HOLIDAY CRANBERRY YAMS
I have been making this recipe, for over 30 years for the Holiday's It's a tradition for us and a must for our Thanksgiving and Christmas Dinner. The first thing my family will ask me, when I walk in the door "Did you bring the Yams!
Provided by Elizabeth Backus
Categories Potatoes
Time 1h
Number Of Ingredients 8
Steps:
- 1. Topping: In Medium Bowl add flour, brown sugar, oaks, cinnamon. Mix all ingredients. Cut up butter in 1/2 inch cubes add to mixture and using a pastry blender or fork cut into dry ingredients until it resembles a crumb topping.
- 2. Wash cranberries, let drain and set aside.
- 3. Drain yams and put in a 2-quart casserole dish, add cranberries to yams in casserole dish, add 1 cup of crumb topping and toss lightly until yams and cranberries are coated with crumb mixture and cranberries are evenly distributed in dish.
- 4. Add the remaining crumb topping evenly on top of mixture in casserole dish.
- 5. Bake at 350 degrees for 40-50 minutes until bubbling and cranberries are completing cooked.
- 6. Remove from oven and Sprinkle 1-1/2 cups mini marshmallow on top cooked yams and return to oven and bake until marshmallows are lightly golden brown, watch carefully! you do not want to burn marshmallows.
- 7. Remove from Oven, let cool 5-minutes and Serve.
- 8. Note: Can be made the day before, after adding the remaining crumb topping. Cover with plastic wrap and put in refrigerator. Take out about 20 minutes before baking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Thomas Scargle
[email protected]These yams were delicious! I loved the combination of sweet and tangy flavors.
nawaab saif
[email protected]I made these yams for Christmas dinner and they were a huge success! Everyone loved them and they were gone in no time. I will definitely be making them again.
lawrence chonco
[email protected]These yams were a hit at my holiday dinner! They were perfectly roasted and the cranberries added a nice tartness. I will definitely be making them again.
Kelvin Masinde
[email protected]These yams were delicious! I loved the combination of sweet and tangy flavors. The cranberries really made the dish special. I will definitely be making this recipe again.
Thomas Hurle
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The yams are always perfectly roasted and the cranberries add a festive touch. I highly recommend this recipe!
aleiya pope
[email protected]These yams were a huge hit at our Thanksgiving dinner! They were so easy to make and they tasted amazing. The cranberries and spices really made them something special.
Blessing Rasebotsa
[email protected]This recipe is a keeper! The yams were perfectly roasted and the cranberries added a delicious tartness. I will definitely be making this dish again.
zain ihsan
[email protected]I'm not sure what went wrong, but these yams were not good. They were mushy and the cranberries were too sweet.
graciano perez
[email protected]I followed the recipe exactly and the yams turned out terrible. They were dry and overcooked.
cody Matthyse
[email protected]These yams were a disappointment. They were bland and the cranberries were too tart.
Sammy Mumbala
[email protected]These yams were so delicious and easy to make. I will definitely be making them again.
Md Ashraful Islam Riadul
[email protected]I made these yams for Christmas dinner and they were a huge success! Everyone loved them and they were gone in no time.
Nir Des
[email protected]These yams were a big hit at my Thanksgiving dinner. They were perfectly roasted and the cranberries added a nice tartness.
Huzaifa Imran
[email protected]These yams were a delicious addition to our holiday dinner. They were easy to make and everyone loved them. I will definitely be making them again.
Mohamed suhail Mohamed suhail
[email protected]I was hesitant to try this recipe because I'm not a big fan of yams, but I'm so glad I did! These yams were amazing! The cranberries and spices really made them something special.
Syed Waseem
[email protected]These yams were so easy to make and they turned out so well! I loved the addition of the cranberries and pecans. They added a nice crunch and sweetness to the dish.
Kasnxnx Sjidf
[email protected]I've never been a fan of yams, but this recipe changed my mind! The cranberries and spices really elevated the yams and made them taste delicious. I'll definitely be making this dish again.
Raj Rani
[email protected]These holiday cranberry yams were a hit at our Thanksgiving dinner! They were perfectly roasted and had the perfect balance of sweet and tangy flavors. The cranberries added a festive touch and really made the dish special.