HOME MADE CHICKEN NOODLE SOUP!
This is an easy-to-make recipe from my Hungarian mother. No stock, no bouillon, and some peppercorn and parsnip are used for a bit of bite. If you don't have a metal tea-ball or herb bag, you can seal the peppercorn in a piece of cheesecloth tied with some kitchen twine. This way we get all of the pepper and none of the hassle. Keep noodles and soup separate until serving. If you mix the noodles in with the broth, they will get soggy and overcooked. If you have leftovers, store the noodles and soup separate or make a new batch of noodles the next day.
Provided by Balazs
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 1h20m
Yield 6
Number Of Ingredients 10
Steps:
- Place chicken and whole onion into the bottom of a large pot. Pour enough water over the chicken to cover completely. Put peppercorns in a metal tea ball; add to the pot.
- Bring water to a boil, reduce heat to medium-low, and cook at a simmer until the chicken until no longer pink and is falling off the bone, 40 to 60 minutes. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 165 degrees F (74 degrees C).
- Remove chicken from the broth with a slotted spoon to a bowl; set aside to cool.
- Remove the onion and give it a squeeze to get as much of the flavor as possible. Discard the onion.
- Stir carrots, parsnips, and celery into the broth; bring to a boil and cook vegetables until tender, 10 to 15 minutes. Remove and discard peppercorns.
- While the vegetables boil, bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain. Divide between 6 soup bowls.
- Remove meat from chicken and discard bones. Cut meat into bite-size chunks and stir into vegetable mixture with parsley. Season with salt. Ladle soup over noodles to serve.
Nutrition Facts : Calories 823.5 calories, Carbohydrate 71.2 g, Cholesterol 134.6 mg, Fat 46.5 g, Fiber 8.9 g, Protein 29.9 g, SaturatedFat 11.9 g, Sodium 444.4 mg, Sugar 8.5 g
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Niloy Vai
[email protected]This is a delicious and easy-to-make soup recipe. I've made it several times now and it's always a hit with my family and friends.
MR DON FF
[email protected]This soup is a great way to use up leftover chicken. I often make a big batch of chicken noodle soup after I've roasted a chicken.
Kijera Ebrima
[email protected]I love how customizable this recipe is. I can add or omit ingredients to suit my own taste. I also like to experiment with different types of noodles.
Arham Shah
[email protected]This soup is the perfect comfort food for a cold winter day. It's warm, flavorful, and filling. I always feel better after eating a bowl of this soup.
fermin zepeda
[email protected]I'm always looking for easy and delicious soup recipes, and this one definitely fits the bill. It's so easy to make and it's always a hit with my family.
Roblox Plays
[email protected]This soup is the perfect way to use up leftover chicken. I always make a big batch of chicken noodle soup after I've roasted a chicken.
Don buggy Don
[email protected]I love the simplicity of this recipe. It's made with just a few simple ingredients, but it's packed with flavor.
Abduu Maraataa
[email protected]This soup is a lifesaver when I'm feeling under the weather. It's so soothing and it always helps me to feel better.
Sopy Samai
[email protected]I've been making this soup for years and it's always a hit. It's so easy to make and it always turns out delicious.
Joey Minoie
[email protected]This soup is the perfect comfort food. It's warm, flavorful, and filling. I always feel better after eating a bowl of this soup.
Fahad Iqbal
[email protected]I love how versatile this recipe is. You can add or omit ingredients to suit your own taste. I like to add some diced carrots and celery to my soup.
Farhad Hossain Akash
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and family gatherings and it's always a hit.
sarwar bhuiyan
[email protected]I made this soup for my sick husband and he loved it! It really helped to soothe his sore throat and he felt much better after eating it.
Uzzal Mia
[email protected]I followed the recipe exactly and it turned out great! The soup was very flavorful and the noodles were cooked perfectly. I would definitely recommend this recipe.
King Boos
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold winter day.
Abdulrahman Rahmanzai
[email protected]I made this soup for my family last night and they loved it! It was so easy to make and it tasted amazing. I will definitely be making this soup again.
Rustem Khan
[email protected]This chicken noodle soup is the best I've ever had! It's so flavorful and comforting, and it really hit the spot on a cold winter day. I followed the recipe exactly, and it turned out perfectly. I would definitely recommend this recipe to anyone look