HOME MADE NOODLES.
This is the easiest noodle recipe I have ever used. It comes out perfect every time, Is a quick no brainer on a busy day (like Thanksgiving)and every one wants HOME MADE. We love it. Hope you do too.
Provided by Beverly Dunlap
Categories Pasta Sides
Time 50m
Number Of Ingredients 5
Steps:
- 1. In mixing bowel, add eggs, water, oil and salt. Hand mix well.
- 2. Add flour a little at a time till stiff dough forms.
- 3. Roll dough out on a well floured surface to about 1/8 inch thick.
- 4. Flour top of dough well then role into a log. Slice starting at the end to about 1/4 inch slices or to your prefered size.. Unroll the slices, fluff with fingers in flour on surface.
- 5. Drop in boiling broth a few at a time stirring gently not breaking noodles. When all noodles are in reduce heat to gentile simmer and cook till done stirring occasionally.
- 6. Noodles are done when they are tender to the taste not and stiff in the middle.
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Tyler Atkerson
[email protected]This recipe is a keeper! I'll definitely be making these noodles again.
MRS OMOR
[email protected]I'm disappointed that I wasted my time and ingredients on this recipe.
Omer Haim
[email protected]I would not recommend this recipe to anyone.
Ahsan Siddiqui
[email protected]This recipe needs more detailed instructions. I had to guess at a few things.
Deion Amparo
[email protected]I'm not sure what I did wrong, but these noodles were a complete disaster.
Mubarak khan Mubarak khan
[email protected]These noodles didn't taste like I expected them to. They were kind of bland.
Okomama tv
[email protected]I had a hard time getting the noodles to the right consistency. They were either too sticky or too dry.
Pir Mohammed
[email protected]These noodles were a bit too chewy for my taste.
car kraze
[email protected]I'm so glad I found this recipe. It's now my go-to recipe for homemade noodles.
Sanumehta Ad
[email protected]My kids loved these noodles! They said they were the best noodles they've ever had.
Ryan Razan
[email protected]These noodles are so versatile. I've used them in soups, stir-fries, and even salads.
Hamza Liaqat ali (Hamza)
[email protected]I was surprised at how quickly these noodles came together. I was able to make them in under 30 minutes.
thilina Madushan
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Oladunjoye Ayomide
[email protected]These noodles were the perfect addition to my chicken noodle soup. They were so much better than the store-bought noodles.
Sheila Akubue
[email protected]I'm not much of a cook, but even I was able to make these noodles without any problems. They turned out great!
Sphumelele Sibeko
[email protected]These homemade noodles were a hit with my family! They were so easy to make and tasted delicious. I especially loved the chewy texture.