"I served this quick bread to a group of ladies I had over for lunch," writes Carole Lanthier from Courtice, Ontario, "and every one of them asked for the recipe! It was a big hit." Moist, tasty and studded with cherries and walnuts, this pretty loaf is easily doubled. TIP: This bread freezes well and also makes a lovely holiday or hostess gift.
Provided by Taste of Home
Time 1h10m
Yield 1 loaf.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In a small bowl, beat the eggs, bananas, butter, coconut and extract. Stir into dry ingredients just until moistened. Fold in walnuts and cherries. , Transfer to a greased 9x5-in. loaf pan. Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 285 calories, Fat 13g fat (6g saturated fat), Cholesterol 56mg cholesterol, Sodium 304mg sodium, Carbohydrate 39g carbohydrate (23g sugars, Fiber 1g fiber), Protein 4g protein.
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Mukissa Calleb
[email protected]I love this banana bread recipe. It's so easy to make and it always turns out delicious. I've made it several times and it's always a hit.
Jimmys Stylianou
[email protected]This banana bread is easy to make and it always turns out great. It's a great way to use up overripe bananas and it's a delicious snack or breakfast food.
Sheraz Khan5
[email protected]This banana bread is perfect for a snack or dessert. It's not too sweet and it's very satisfying. I highly recommend it.
Khan Khan Ktk
[email protected]This banana bread is a great way to start the day. It's moist, flavorful, and filling. I love it with a cup of coffee.
Kali Basu Bhandandari
[email protected]This banana bread is delicious! It's moist and flavorful, and the walnuts add a nice crunch. I'll definitely be making this again.
Realme C15
[email protected]I've made this banana bread several times and it's always a hit. It's a great way to use up overripe bananas and it's so easy to make.
Robert Sloan
[email protected]This banana bread is the best I've ever had. It's moist, flavorful, and has the perfect amount of sweetness. I highly recommend it!
Andrew Schooley
[email protected]I'm a huge fan of banana bread and this recipe is one of my favorites. It's so easy to make and it always turns out delicious.
CB Tharu
[email protected]This banana bread is a family favorite. We make it every year for our holiday gatherings. It's always a hit.
Aurora Mahabir
[email protected]I made this banana bread for my kids and they loved it. It's a great way to get them to eat their fruit. The bread is moist and flavorful, and it's easy to make.
Inusah Ibrahim
[email protected]This is my favorite banana bread recipe. It's always a hit when I make it. The bread is moist and delicious, and the walnuts add a nice touch.
Nerse123 Nerse
[email protected]I'm not usually a fan of banana bread, but this recipe changed my mind. It's so moist and flavorful. I especially love the streusel topping.
Atugonza Bulasidia
[email protected]This banana bread is so easy to make and it always turns out great. I love that I can use overripe bananas and it still tastes delicious. It's a perfect snack or breakfast food.
Guaffar Guaffar
[email protected]I made this banana bread for a bake sale and it was a huge success. Everyone loved it! The bread was moist and flavorful, and the walnuts added a nice crunch.
Prienx Xajawal
[email protected]This recipe is easy to follow and produces a delicious banana bread. I made it for my family and they loved it. It's a great way to use up overripe bananas.
Jeremiah Byrant
[email protected]I've tried many banana bread recipes over the years, but this one is definitely the best. The texture is perfect and the flavor is out of this world. I highly recommend it!
Sh- Inàm
[email protected]This banana bread recipe is a keeper! It turned out perfectly moist and flavorful. I made it for a brunch party and it was a hit.