HOMEMADE IRISH CREAM LIQUEUR (WITH EGGS)
I have made this frequently, especially around the holidays. I use Jameson's Irish whiskey as the liqueur of choice when I make it. Poured into decorative bottles, it can be given as a holiday gift too. Recipe makes 44.75oz = 1323.42ml A serving size is 1.3oz (37ml) = 35 servings per recipe
Provided by Dee514
Categories Beverages
Time 5m
Yield 44 3/4 ounces, 35 serving(s)
Number Of Ingredients 8
Steps:
- In a 6 cup blender, at low speed, combine all ingredients.
- Blend until smooth.
- Pour into clean bottles, cap tightly and store in the refrigerator.
- It will keep up to one month.
- Stir or shake well before serving.
- Can be served straight, on the rocks, over ice cream or used in recipes calling for Irish Cream Liqueur.
- Recipe makes 44.75oz = 1323.42ml.
- A serving size is 1.3oz (37ml) (37.0g) = 35 servings per recipe.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Neha Narasimha
[email protected]I'm so glad I found this recipe. I've been looking for a good homemade Irish cream recipe for a while now, and this one is perfect.
Teraji Mceachern
[email protected]This homemade Irish cream is a must-try! It's incredibly smooth and creamy, and the flavor is amazing. I'll definitely be making this again.
Joshym Sookdew
[email protected]This Irish cream is delicious! I love the hint of coffee in it. It's the perfect drink to relax with at the end of a long day.
khalid anwar.m
[email protected]I was pleasantly surprised by how easy this homemade Irish cream was to make. It turned out great, and it's the perfect drink to enjoy on a cold night.
Asad Javed
[email protected]This Irish cream is fantastic! It's so smooth and flavorful, and it's the perfect after-dinner drink. I've tried many Irish cream recipes, but this one is definitely the best.
Michael Tunde
[email protected]I love this homemade Irish cream! It's the perfect balance of sweetness and creaminess, and it has a lovely hint of coffee. I've already made it twice, and I'm sure I'll be making it again and again.
Rose Nakabugo
[email protected]This is the best homemade Irish cream I've ever had. It's so smooth and creamy, and the flavor is spot-on. I'll definitely be making this again for my next party.
Nikola Vyvadilova
[email protected]I was a bit skeptical about making my own Irish cream, but I'm so glad I tried this recipe. It's incredibly easy to make, and it tastes just as good as the store-bought stuff.
Sabawoon Afzaly
[email protected]This Irish cream is delicious! It's the perfect after-dinner drink, and it's also great for sipping on a cold night. I love that it's homemade, so I know exactly what's in it.
Isxaaq Adan
[email protected]I'm so glad I found this recipe. I've been wanting to try making my own Irish cream for a while now, and this recipe made it so easy. It turned out perfectly, and I'm already planning on making it again soon.
Rafiq wazir Muhammad
[email protected]This homemade Irish cream was a huge hit at our St. Patrick's Day party! Everyone loved it, and it was gone in no time. I'll definitely be making it again for our next gathering.
Ankita Sharma
[email protected]I've tried many Irish cream recipes, but this one is hands down the best. It's so smooth and flavorful, and the hint of coffee adds a lovely depth of flavor. I'll definitely be making this again and again.
CRYPTO MINER
[email protected]This homemade Irish cream turned out absolutely delightful! It's rich, velvety, and has the perfect balance of sweetness and creaminess. I followed the recipe precisely, and it was effortless to make.