HOMEMADE ITALIAN PORK CHOPS
Tomato sauce seasoned with oregano, basil and garlic gives Italian flavor to tender chops. "This is one of the few ways I will eat pork chops," relates Vickie Lowe of Lititz, Pennsylvania.
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a nonstick skillet, brown pork chops on both sides. In a 3-qt. slow cooker, combine the mushrooms, onion and garlic. Top with the pork chops. , In a bowl, combine the tomato sauce, lemon juice, salt, oregano, basil and parsley. Pour over pork. Cover and cook on low for 6-8 hours or until meat is tender.Remove pork and keep warm. Transfer mushroom mixture to a saucepan. , In a small bowl, combine the cornstarch and water until smooth; add to saucepan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over the pork chops. , Garnish with green pepper rings if desired.
Nutrition Facts : Calories 410 calories, Fat 19g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 897mg sodium, Carbohydrate 19g carbohydrate (5g sugars, Fiber 3g fiber), Protein 40g protein.
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Rabindra Prasad Neupane
[email protected]These pork chops were delicious! The meat was tender and juicy, and the sauce was flavorful and tangy. I served them with mashed potatoes and green beans, and it was a perfect meal.
Johnz 256
[email protected]This is a great recipe for a weeknight meal. The pork chops are easy to cook and the sauce is flavorful. I would definitely recommend this recipe.
Whimsical Ava
[email protected]I made this recipe for my family and they loved it. The pork chops were juicy and the sauce was delicious. We will definitely be making this again.
Legends Boys
[email protected]The pork chops were a little dry, but the sauce was good. I would recommend cooking them for a shorter amount of time.
BADSHAH
[email protected]These pork chops were easy to make and turned out great. I will definitely be making them again.
Renata Malvessi
[email protected]I added some mushrooms and onions to the sauce. It was delicious.
Zaraq Imtiaz
[email protected]I didn't have any white wine, so I used red wine instead. It turned out great.
Park Yuna
[email protected]The pork chops were a little dry, but the sauce was good.
Dawn Dachs
[email protected]This is a great recipe for a weeknight meal.
Salman Shaikh
[email protected]I will definitely be making this again.
raijin
[email protected]Delicious!
Judy Eastwood
[email protected]These pork chops were easy to make and turned out great. The meat was tender and the sauce was flavorful. I would definitely recommend this recipe.
Agatha Joshua
[email protected]I made this recipe for my family and they loved it. The pork chops were juicy and the sauce was delicious. We will definitely be making this again.
Gabriella Tadikanwa
[email protected]These pork chops were really good. The sauce was flavorful and the meat was cooked perfectly. I will definitely be making this again.
Aktar Khan
[email protected]I followed the recipe exactly and the pork chops turned out great. The meat was tender and the sauce was tasty. I would definitely recommend this recipe.
Asif Rathore
[email protected]This is my new favorite pork chop recipe. The chops are juicy and flavorful, and the sauce is to die for. I love that it's a one-pan meal, so cleanup is a breeze.
Ishaq Shah
[email protected]I made this recipe for a dinner party and everyone raved about it. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
davies Oni
[email protected]These pork chops were amazing! The meat was tender and juicy, and the sauce was flavorful and tangy. I served them with mashed potatoes and green beans, and it was a perfect meal.