tried several recipes for this, but never could get it to come out right, so i made up my own, it comes out great, everyone say's a huge success
Provided by phyllis mcdaniel
Categories Jams & Jellies
Time 25m
Number Of Ingredients 4
Steps:
- 1. combine crushed tomatoes,surejel and butter, bring to a boil that can not be stirred down, add sugar all at once, stirring constantly: boil hard for 12 minutes, pour into hot jars, process in hot water bath for 10 minutes after water comes to a rolling boil, cool and enjoy. they are great, another way to use up those tomatoes.
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Aryana Vargas
[email protected]I love the versatility of these preserves. They're great on sandwiches, crackers, and even ice cream. I'm always finding new ways to use them.
Love of My life
[email protected]These preserves are a great way to add a pop of flavor to your dishes. I've used them on chicken, fish, and even pasta. They're always a hit!
Emmanuel Atunga
[email protected]I'm not a big fan of tomatoes, but I actually really enjoyed these preserves. They're sweet and tangy, and they have a really nice consistency.
Alom Islam
[email protected]These preserves are delicious! I love the way the flavors of the tomatoes, sugar, and vinegar come together. I've already eaten half the jar!
Shakib Ahmed YT
[email protected]I had a little trouble getting the preserves to set, but after a few tries I figured it out. They're now a staple in my fridge and I love using them on sandwiches and crackers.
Dana Neibert
[email protected]These preserves are a bit too sweet for my taste, but I think they would be perfect for someone who likes a sweeter condiment.
Mars Anderson
[email protected]I love the simplicity of this recipe. It's just a few ingredients and a little bit of time, and you end up with a delicious and versatile condiment.
md foyez khan
[email protected]These tomato preserves are a great way to use up extra tomatoes. They're also a delicious and unique addition to any cheeseboard.
Nuha lslam youtube channel song
[email protected]I followed the recipe exactly and the preserves turned out perfectly. They're the perfect balance of sweet and tart. I can't wait to try them on my next grilled cheese sandwich!
Hayat Armani
[email protected]These preserves are so easy to make and they taste amazing! I love the way the flavors of the tomatoes, sugar, and vinegar come together. I've already made two batches and I'm sure I'll be making more in the future.
Albi Amede
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of tomatoes, but I'm so glad I did! The preserves are delicious and I've been using them on everything from toast to grilled cheese sandwiches.
William Brown
[email protected]These tomato preserves have quickly become a staple in my pantry. I love the sweet and tangy flavor, and they're so versatile! I've used them on sandwiches, crackers, and even ice cream. They're always a hit.