HOMEMADE WAFFLES
Perfect fluffy homemade waffles with a great taste!
Provided by Julia Severance
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat a waffle iron according to manufacturer's instructions.
- Whisk eggs together in a large bowl until fluffy. Mix in 2 cups milk, vegetable oil, and vanilla extract until combined.
- Combine 2 cups flour, sugar, cinnamon, nutmeg, baking powder, and salt in a separate bowl. Slowly pour flour mixture into egg mixture, stirring as you pour. Mix until few to no lumps remain, being careful not to overmix. Add more flour if batter is too thin, or more milk if batter is too sticky or thick.
- Ladle some of the batter onto the preheated waffle iron. Cook until waffle is golden brown and the iron stops steaming, 2 to 5 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 424 calories, Carbohydrate 44.8 g, Cholesterol 61.1 mg, Fat 22.4 g, Fiber 2.1 g, Protein 9 g, SaturatedFat 4.3 g, Sodium 686.8 mg, Sugar 11.3 g
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Get it straight remodeling llc
[email protected]I've tried many waffle recipes but this one is by far the best. The waffles are always light and fluffy and they have the perfect flavor.
Fowzia Xirsi
[email protected]The waffles were a bit bland.
Ashik Hossin
[email protected]These waffles are so easy to make and they taste great. I love that I can make them in my regular waffle maker.
Jason Burks
[email protected]I made these waffles for breakfast this morning and they were delicious! I used a Belgian waffle maker and they turned out perfectly crispy on the outside and fluffy on the inside.
Rishab Shrestha
[email protected]The waffles were a little dry.
I'yannah Carranza
[email protected]I've made these waffles several times now and they're always a hit. My kids love them and they're easy to make.
Md shahin hissain
[email protected]These waffles were amazing! They were light, fluffy, and had the perfect amount of sweetness. I followed the recipe exactly and they turned out perfectly.