This is super yummy and very easy to make, you can serve it with veggies or potatoes to round it out. I got it out of a weight watchers cookbook years ago I believe, but can't find the actual recipe, most of it is just by eye.
Provided by The Packet Queen
Categories Chicken Breast
Time 20m
Yield 2 chicken plates, 2 serving(s)
Number Of Ingredients 7
Steps:
- Sprinkle salt, pepper & thyme evenly over both sides of chicken strips.
- Add olive oil to pan and heat med-high.
- When oil is hot, add chicken and fry both sides until chicken is cooked throughly
- Remove chicken to plate and turn heat on high.
- Add honey and vinegar to pan, stirring constantly until thickened.
- Pour mixture over chicken and serve!
Nutrition Facts : Calories 137.6, Fat 6.8, SaturatedFat 0.9, Sodium 4.7, Carbohydrate 20, Sugar 19.6, Protein 0.1
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Rahmat king khan
[email protected]I'm definitely going to give this recipe a try. I love honey balsamic chicken and this one looks especially good.
Ntando Thato
[email protected]I can't wait to try this recipe! It looks so delicious and easy to make.
waleed sardar595
[email protected]I've tried several honey balsamic chicken recipes, but this one is by far the best. The glaze is perfectly balanced and the chicken is always moist and flavorful.
Sophia Scott
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out perfect.
Tyrel Archambeault
[email protected]I'm not a huge fan of chicken, but this recipe made me a believer. The honey balsamic glaze is incredible.
j3nnyfur tHat GuRl
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really delicious dish.
Ibrahim Zalaf
[email protected]I'm always looking for new chicken recipes, and this one definitely fits the bill. It's easy to make, flavorful, and a hit with my family.
Muhammad Yunas
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Sofia Cisneros
[email protected]This chicken dish is so versatile. I've served it with roasted vegetables, mashed potatoes, and even quinoa. It's always delicious.
Yones Basad
[email protected]I'm not a big fan of balsamic vinegar, but this recipe changed my mind. The sweetness of the honey mellows out the vinegar perfectly.
Milon Gazi
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
Saadal Ali
[email protected]The honey balsamic glaze is amazing! I used it on chicken, but I think it would be great on pork or salmon too.
Jaco van Wyk
[email protected]I love how easy this recipe is to make. It's a great weeknight meal that I can throw together in no time.
Mr arif Vhai
[email protected]The chicken was moist and flavorful, and the glaze was perfectly balanced. I served it over rice and roasted vegetables, and it was a hit with my family.
Sakib hosen
[email protected]This chicken dish is an absolute winner! The combination of sweet honey and tangy balsamic vinegar creates a glaze that's finger-licking good.