HONEY BBQ WINGS-KENTUCKY FRIED CHICKEN RECIPE - (5/5)
Provided by tjberens
Number Of Ingredients 16
Steps:
- Combine the first nine ingredients in a small saucepan over medium heat. Stir until ingredients are well-combined and bring to a boil. Reduce heat and simmer uncovered for 15 to 20 minutes. As sauce is simmering, heat up 6 to 8 cups of oil in a deep fryer set to 350 degrees F. Combine the beaten egg with the milk in a small bowl. In another small bowl, combine the flour, salt, pepper and MSG. When oil is hot, dip each wing first in the flour mixture, then into the milk and egg mixture, and back into the flour. Arrange wings on a plate until each one is breaded. Fry the wings in the oil for 8 to 12 minutes or until light, golden brown. Drain on paper towels. When the sauce is done, brush the entire surface of each wing with a light coating of sauce. Serve immediately.
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Igwe Ebenezer
[email protected]These wings were so easy to make and they turned out perfectly! I will definitely be making them again.
Mawunyo Dotse
[email protected]Not bad, but not great either. I think I'll stick to my usual wing recipe.
Hossain Mahmudul
[email protected]OMG, these wings are amazing! The sauce is so flavorful and the wings are so crispy. I'm definitely going to be making these again and again.
Paul Mack
[email protected]The wings were a bit dry, but the sauce was delicious. I would recommend using a different cooking method next time.
Mark Lavallée
[email protected]Meh. I've had better.
Qazi Mustafa
[email protected]These honey BBQ wings were a hit at my last party! They were so easy to make and everyone loved them. The sauce was the perfect balance of sweet and tangy, and the wings were cooked to perfection. I will definitely be making these again soon.