HONEY & GARLIC DUCK FRIED RICE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honey & Garlic Duck Fried Rice image

Get more duck for your dollar by featuring it in this delicious fried rice also loaded with an abundance of yellow and green veggies - and plenty of garlic! Prep time includes marinating duck breast; cook time includes 45 minutes of cooking rice.

Provided by EdsGirlAngie

Categories     Duck Breasts

Time 3h45m

Yield 3-4 serving(s)

Number Of Ingredients 20

1 lb boneless skinless duck breasts, in 1/2 inch cubes
4 tablespoons soy sauce or 4 tablespoons tamari soy sauce
2 tablespoons hoisin sauce
3 cloves garlic, sliced
1 tablespoon vegetable oil
2 cloves garlic, minced
2 cups chicken broth
1 cup brown rice
2 tablespoons vegetable oil
6 green onions, white and 1/2 of green,sliced
1 cup Chinese pea pod, trimmed
1 small summer squash
1/2 yellow bell pepper, chopped
1 (10 ounce) can stir-fry baby corn
1 tablespoon vegetable oil (to scramble eggs)
3 eggs, beaten
2 tablespoons honey
1 tablespoon soy sauce or 1 tablespoon tamari soy sauce
2 teaspoons sesame oil
1/2 teaspoon garlic powder

Steps:

  • In a plastic zipper bag, combine cubed duck breast with soy sauce, hoisin sauce and 2 sliced garlic cloves; marinate in refrigerator at least 2 hours.
  • Prepare brown rice: in a large saucepan, cook 2 minced garlic cloves in vegetable oil until golden; add rice and saute until aromatic, then add broth.
  • Bring to a boil then reduce heat and cover; simmer on low heat for 45 minutes or until rice is tender and liquid is absorbed.
  • While rice is cooking, shred the yellow squash; drain baby corn; slice green onions; scramble eggs in 1 tablespoon vegetable oil and set aside; and steam pea pods and chopped bell pepper together for 1 minute (plunge them into cold water when done steaming to stop cooking and keep them crisp).
  • In a large skillet over medium heat, heat 2 tablespoons vegetable oil and cook cubed marinated duck with the marinade and green onions for 10 minutes.
  • Add cooked rice and raise heat a bit; cook, stirring constantly until marinade is thickened, about 10 more minutes.
  • Stir in honey, soy sauce, sesame oil and garlic powder; cook another 5 minutes to blend.
  • Stir in pea pods, peppers, shredded yellow squash, baby corn and scrambled eggs.
  • Cook another 3 to 4 minutes, just until vegetables and eggs are heated through.
  • Serve immediately.

Destiny Phillips
[email protected]

I made this recipe for my family and they loved it! The duck was crispy and the rice was fluffy. I will definitely be making this again.


Haley Nichols
[email protected]

This was my first time making duck fried rice and it turned out great! The recipe was easy to follow and the results were delicious.


ayesha Kashaan
[email protected]

I love this recipe! The honey garlic sauce is so flavorful and the duck is cooked perfectly. I highly recommend this recipe.


Turab Shinwari
[email protected]

This recipe was easy to follow and the results were delicious. The duck was cooked perfectly and the rice was flavorful. I will definitely be making this again.


starla bowers
[email protected]

I followed the recipe exactly and it turned out great! The duck was cooked perfectly and the rice was fluffy. My family loved it.


Mohammad Nadeem
[email protected]

This was a great recipe! The duck was cooked perfectly and the rice was flavorful. I will definitely be making this again.


Indra Subedi
[email protected]

This recipe is amazing! The honey garlic sauce is the perfect combination of sweet and savory. The duck is cooked perfectly and the rice is fluffy. I highly recommend this recipe.


Haruna Besiru
[email protected]

I made this recipe for my family and they loved it! The duck was crispy and the rice was fluffy. I will definitely be making this again.


Sakil Mondol
[email protected]

This was my first time making duck fried rice and it turned out great! The recipe was easy to follow and the results were delicious.


Rhoman Shekh
[email protected]

I love this recipe! The honey garlic sauce is so flavorful and the duck is cooked perfectly. I highly recommend this recipe.


sha jehan
[email protected]

This recipe was easy to follow and the results were delicious. The duck was cooked perfectly and the rice was flavorful. I will definitely be making this again.


Mohiuddin Md
[email protected]

I'm not usually a fan of duck, but this recipe changed my mind. The honey garlic sauce was so good that it made the duck taste amazing. I'll definitely be making this again.


Elizabeth Harris
[email protected]

This is my new favorite fried rice recipe! The honey garlic sauce is amazing and the duck adds a great savory flavor. I highly recommend this recipe.


Yusif Bai
[email protected]

I followed the recipe exactly and it turned out great! The rice was fluffy and flavorful, and the duck was crispy and tender. My family loved it.


Waqas Rahman
[email protected]

This honey garlic duck fried rice was absolutely delicious! The flavors were perfectly balanced and the duck was cooked to perfection. I'll definitely be making this again.