HONEY LIME VINAIGRETTE
Make and share this Honey Lime Vinaigrette recipe from Food.com.
Provided by Elmotoo
Categories Salad Dressings
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Whisk together lime juice, honey, salt & cayenne pepper.
- Add oil; whisk until thoroughly blended.
- Can be made up to 2 days ahead. Cover & refrigerate. Whisk to blend before using.
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Wanyana Diana
[email protected]This dressing is delicious and so easy to make. I'll definitely be making it again.
khadkabahadur gc
[email protected]I love this vinaigrette! It's the perfect dressing for a light and summery salad.
Jose L Cancel
[email protected]This vinaigrette is so easy to make and it's so versatile. I've used it on salads, grilled meats, and even fish. It's always a hit.
Say Jay
[email protected]I made this dressing for a party and it was a huge hit! Everyone loved the flavor and it was the perfect addition to the salad.
Emelyne Ellis
[email protected]This dressing is delicious! I used it on a salad with grilled chicken and it was perfect. The honey and lime flavors were perfectly balanced.
Hangu Jan
[email protected]This vinaigrette is amazing! It's so easy to make and it's the perfect dressing for a summer salad. I love the combination of honey and lime.
Izhar Izhar
[email protected]I've made this vinaigrette several times now and it's always a hit. It's so versatile and can be used on salads, grilled chicken, or even fish. I love the tangy and slightly sweet flavor.
Sharjeel abbasi
[email protected]This dressing is so easy to make and it's so delicious! I love the combination of honey and lime. It's the perfect dressing for a light and refreshing salad.
SOPHIA Kirkland
[email protected]I made this vinaigrette last night for a salad and it was delicious! The honey and lime flavors were perfectly balanced and it was the perfect dressing for my salad. I will definitely be making this again.
Tanya Petros
[email protected]This honey lime vinaigrette is a refreshing and flavorful dressing that is perfect for salads, grilled meats, and fish. It's easy to make and can be tailored to your own taste preferences. I like to add a little extra lime zest for a brighter flavor.