Steps:
- Preheat grill pan or griddle over medium high heat.Pour 2 tablespoons vegetable oil into a small saucepan over moderate heat. Add red onions and saute 3 to 5 minutes. Add vinegar and reduce by half, 1 to 2 minutes. Add brown sugar and cook 1 minute to incorporate. Whisk in broth and honey mustard, allspice and curry. Bring sauce to a bubble and reduce heat to lowest setting.Coat chicken with a drizzle of oil and salt and pepper, to your taste. Place chicken on hot grill and cook 4 or 5 minutes, then turn. Baste chicken liberally with sauce and cook another 5 minutes. Turn once again and baste. Cook 2 or 3 minutes more to cook through and transfer chicken to a platter and serve.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 487
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Mujammel Hossain
[email protected]This recipe is perfect for a weeknight meal.
Pathan
[email protected]I'm not a fan of honey mustard, but this recipe is delicious.
Junior Fayant
[email protected]This recipe is a must-try for any BBQ lover.
Md shakib Mia
[email protected]I'm going to make this recipe for my next party.
Owen the gamer
[email protected]I can't wait to try this recipe with different types of chicken.
Hasnianali Sameer
[email protected]This recipe is easy to double or triple for a crowd.
CowBoss Entertainment
[email protected]I added some chopped bacon to the sauce and it was amazing.
SIPHO WELCOME
[email protected]This recipe is a great way to use up leftover chicken.
Abbas Memon
[email protected]I'm not sure what I did wrong, but the chicken turned out tough.
AY AAN
[email protected]This recipe is a bit time-consuming, but it's worth it.
Isaya Mabanda
[email protected]I grilled the chicken instead of baking it and it was delicious.
Md H
[email protected]I marinated the chicken overnight and it made a huge difference in the flavor.
Ali Sindhi 786
[email protected]This recipe is perfect for a summer cookout.
Dinhaushamisnny Hamujamba
[email protected]I'm not a big fan of honey mustard, but this recipe changed my mind. The sauce is so flavorful and the chicken is so tender.
UNDER 18
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Masuma Akther
[email protected]I substituted honey with maple syrup and it turned out great!
Carla Longstreet
[email protected]The chicken was a bit dry, but the sauce was amazing.
Lin Lobb
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Sidra zia
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the flavor of the chicken and the sauce.
Josefata Biu
[email protected]This is the best BBQ chicken recipe I've ever tried! The honey mustard and red onion combination is perfect, and the chicken is so tender and juicy.