MARINATED FETA CHEESE SALAD
Provided by Jamie Oliver
Number Of Ingredients 9
Steps:
- Remove the feta cheese from the pack and pat as dry as possible with kitchen towel. Press the flavors into it. Pack the cheese tightly into a jar and cover with olive oil. It will keep in the fridge for up to two months.
- Tips: Don't use bought dried herbs, instead make your own by drying leftover fresh herbs on a baking sheet. Leave them somewhere warm; e.g. on top of your boiler, washing machine, or oven and they will dry within a week. Or put them in the oven at 200 to 225 degrees for 1 hour.
- Uses: On a big plate, covered in fresh basil -- served with lots of other salads. As a cheese course, with crusty bread and fruit Don't throw away the oil -- use it in your dressing
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Camelle Palm
[email protected]I'll probably try making this salad again, but I'll make some adjustments to the recipe.
Hemraj VisnaniBheel
[email protected]This salad is just okay. Not bad, but not great either.
Emilflex black official chanel
[email protected]I thought the marinade overpowered the flavor of the feta cheese.
Mdbsumon Raj
[email protected]This salad was a bit too sweet for my taste.
MultiUrsula123
[email protected]I'm not sure what went wrong, but my salad didn't turn out as good as the pictures. The feta cheese was too salty, and the dressing was too oily.
Chandra Branch
[email protected]This salad is a great way to use up leftover feta cheese.
joseph sanyo
[email protected]I love the combination of salty feta cheese and sweet fruit in this salad.
Oh Senda
[email protected]This salad is the perfect summer dish. It's light and refreshing, and the flavors are incredible.
LaDiamond B. (Diamond)
[email protected]I added some grilled chicken to this salad, and it was a great way to add some extra protein. Highly recommend!
muhiz azeez
[email protected]This salad is so easy to make and always a crowd-pleaser. I love the way the marinade tenderizes the feta cheese.
Bonnie Summer
[email protected]I'm not usually a fan of feta cheese, but this salad changed my mind. The marinade really mellowed out the flavor of the cheese, and the combination of ingredients was perfect. Will definitely make again!
Christine Martin
[email protected]This marinated feta cheese salad was a huge hit at my last party! The flavors were incredible, and the presentation was beautiful. I will definitely be making this again.