HONEY OATMEAL BREAD II
This is a fine textured bread if the oatmeal is allowed to soak for the full hour.
Provided by Leslie Vaughn
Categories Bread Yeast Bread Recipes
Time 3h50m
Yield 20
Number Of Ingredients 10
Steps:
- In a large mixing bowl, combine boiling water, oats, 1/2 cup honey, butter and salt. Let stand for 1 hour.
- In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
- Pour the yeast mixture into the oat mixture. Add 2 cups of flour; mix well. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 20 minutes. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour.
- Deflate the dough and turn it out onto a lightly floured surface. Divide the dough into two equal pieces and form into loaves. Place the loaves into two lightly greased 9x5 inch loaf pans. Cover the loaves with a damp cloth and let rise until doubled in volume, about 40 minutes.
- Preheat an oven to 350 degrees F (175 degrees C).
- Bake in the preheated oven for about 30 minutes or until the top is golden brown and the bottom of the loaf sounds hollow when tapped. Remove loaves from pans, brush tops of loaves with 2 tablespoons honey and sprinkle with oats.
Nutrition Facts : Calories 159.6 calories, Carbohydrate 31.8 g, Cholesterol 3.1 mg, Fat 1.9 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 0.8 g, Sodium 242.1 mg, Sugar 8.8 g
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Felix Khofi
[email protected]5 stars!
Annemie Kamati
[email protected]This bread is a hit with my family!
Prabin Wosti
[email protected]I'll definitely be making this again!
John Ouma
[email protected]Delicious!
Shanda Thomas
[email protected]This is a great recipe! The bread is so moist and flavorful. I love the way the honey and oats complement each other.
Osman Idriss
[email protected]I've been looking for a good honey oatmeal bread recipe for a while now and this one is definitely it! It's easy to make and the bread turns out perfect every time.
Nikhil Jhem
[email protected]This bread is so moist and flavorful. I love the way the oats give it a little bit of texture. It's perfect for breakfast or a snack.
Dilip Sherchan
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it. It's a great bread for any occasion.
Clare Hilton
[email protected]This bread is a keeper! I've made it several times now and it's always a hit. It's so easy to make and it's always delicious. I love the way the honey and oats give it such a unique flavor.
Dylan Robert
[email protected]This honey oatmeal bread is phenomenal! It's incredibly moist and flavorful, with a perfect balance of sweetness and heartiness. I followed the recipe exactly and it turned out beautifully. My family loved it!