HOPPIN' JOHN (SLOW COOKER / CROCK POT)
This is a mish-mash of several different Hoppin' John recipes and has been converted to be cooked in a crock pot. Cornbread and a green salad compliment this meal.
Provided by NE Lady
Categories Bean Soups
Time 8h15m
Number Of Ingredients 17
Steps:
- 1. Combine the soaked beans (soak overnight), white onion, celery, red bell peppers, garlic & ham in a large crock pot.
- 2. In a bowl, whisk the chicken bouillon granules and Cajun seasoning into the chicken broth. Pour into the crock pot and stir to combine the ingredients.
- 3. Add one bay leaf, pushing it down into the liquid until it is sumerged.
- 4. Lay the four strips of bacon over combined ingredients, side-by-side. It's okay if they sink.
- 5. Cook on high 7-8 hours (or low 4-5 hours), until the beans are tender. Discard the bay leaf and rendered bacon. Taste and adjust seasoning, if necessary (add salt & black pepper to taste).
- 6. Serve over white rice, garnished with a sprinkle of green onion.
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Elhanan Mwenda
[email protected]I've been making Hoppin' John for years, and this recipe is by far the best. The slow cooker method makes it so easy, and the flavor is amazing. I highly recommend this recipe!
Edenojie Daniella
[email protected]This was a delicious and easy recipe. I made it for a potluck and it was a big hit. Everyone loved it!
Cheese God
[email protected]This Hoppin' John recipe is a great way to use up leftover ham. The dish is flavorful and easy to make. I highly recommend it!
Monica Anaya
[email protected]I made this recipe for a New Year's Day dinner and it was a hit! The flavors were perfect and the dish was very filling. I will definitely be making this again.
Ruby Honey
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the addition of the bacon, which added a nice smoky flavor to the dish.
Paballo Pabi
[email protected]This was a great recipe! I made it for my family and they loved it. The rice was cooked perfectly and the black-eyed peas were tender and flavorful. I will definitely be making this again.
Karim dabagh
[email protected]I've been making Hoppin' John for years, and this recipe is by far the best. The slow cooker method makes it so easy, and the flavor is amazing. I highly recommend this recipe!
Brandon Mvinjwa
[email protected]This was a delicious and easy recipe. I made it for a potluck and it was a big hit. Everyone loved it!
yem chamling
[email protected]I'm not a huge fan of black-eyed peas, but I really enjoyed this Hoppin' John recipe. The combination of flavors was really great, and the peas were cooked perfectly. I'll definitely be making this again!
Sawkat Hossain
[email protected]This Hoppin' John recipe is a keeper! I've made it twice now, and it's been a hit both times. The flavors are so well-balanced, and the dish is so hearty and satisfying. I love that it's a one-pot meal, too. It's so easy to throw everything in the sl