We've taken ordinary hot and sour Asian soup to the next level! Even picky eaters will love this wonderful balance of vegetables and meat!
Provided by RHONDA35
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 40m
Yield 6
Number Of Ingredients 14
Steps:
- Pour chicken stock into a large pot. Stir the crumbled ground pork into the stock, and simmer over medium heat until the pork is cooked through and no longer pink, about 15 minutes. Stir in the cabbage, bean sprouts, green onions, corn, mushrooms, ginger, garlic, vinegar, sesame oil, Szechwan sauce, soy sauce, and cayenne pepper, and cook 5 minutes more. Adjust seasonings to taste.
Nutrition Facts : Calories 323.1 calories, Carbohydrate 29.6 g, Cholesterol 56.1 mg, Fat 14.8 g, Fiber 6 g, Protein 21.1 g, SaturatedFat 4.4 g, Sodium 2330.8 mg, Sugar 11.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #soups-stews #vegetables #asian #easy #crock-pot-slow-cooker #equipment #3-steps-or-less #4-hours-or-less
You'll also love
Nikhat praween
[email protected]This soup is delicious! I love the sour flavor. It's the perfect soup for a cold winter day.
Muhammad Rony
[email protected]This soup is a bit too spicy for me, but it's still good. I'll definitely be making it again, but I'll reduce the amount of chili peppers next time.
John Hubert (Afge local 558 President)
[email protected]I'm not a big fan of cabbage, but this soup is really good. The flavors are well-balanced and the soup is very satisfying.
Sk Izajul
[email protected]This soup is easy to make and very flavorful. I love the combination of sweet and sour.
Amena Alnadhiri
[email protected]I followed the recipe exactly and the soup turned out great! I highly recommend this recipe.
Mirabel James
[email protected]This soup is a bit too sour for my taste, but it's still good.
Tianna Cooper
[email protected]I've never had hot and sour cabbage soup before, but this recipe was really good. I'll definitely be making it again.
Aqsa Riaz
[email protected]This soup is delicious and easy to make. I added some extra vegetables to it and it turned out great.
Zahra Hossaini
[email protected]I love this soup! It's so comforting and satisfying.
Natukudha Gloria
[email protected]This is a great recipe for hot and sour cabbage soup. It's easy to make and very flavorful.
Charlie Towery
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's the perfect comfort food for a cold winter day.