Got this from Country Cooks Magazine. It is just like hot chocolate from Paris. The better the quality of the chocolate chips- the better the hot chocolate!
Provided by Ms. K
Categories Beverages
Time 2h2m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Microwave chocolate, cream and salt in a large bowl, stirring occasionally until smooth- about 2 minutes.
- Refrigerate until firm- about 2 hours. Roll 3 TBS chilled chocolate mixture into ten 2 " balls. Individually wrap balls in saran wrap and transfer balls to a large Ziploc.
- Freeze.
- To make 1 cup of hot chocolate, combine 1 unwrapped chocolate ball and 1 cup whole or low fat milk in a large mug. Microwave, stirring occasionally until smooth and hot- about 2 minutes.
- You can also use vanilla soy milk if you like that.
Nutrition Facts : Calories 245.1, Fat 19, SaturatedFat 11.5, Cholesterol 32.6, Sodium 70.9, Carbohydrate 22.1, Fiber 2, Sugar 18.6, Protein 1.9
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Tana Cantrell
[email protected]These were amazing! I made them for my friends and they loved them.
Walpha Alpha
[email protected]These were a bit too sweet for my taste, but overall they were good.
Barathi Barathi
[email protected]I tried making these but they didn't turn out well. The chocolate didn't melt smoothly and the marshmallows were too hard.
Abu jaied Ahmed
[email protected]These were delicious! The chocolate was rich and the marshmallows were gooey. I will definitely be making these again.
Xayleigh Niewenhuys
[email protected]These were so easy to make and they turned out perfectly! I will definitely be making these again.
Sayra Shifa
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Isabella Doss
[email protected]These were a bit too rich for my taste, but my kids loved them.
Leo Watcher
[email protected]These were easy to make and delicious. I added some peppermint extract to the chocolate for a festive touch.
Em Rofik Ahmed
[email protected]I followed the recipe exactly and they turned out great! My only complaint is that they're a little too sweet for my taste.
Syed Ali Rizvi
[email protected]These were delicious! I used dark chocolate and they turned out perfect. Will definitely make again.
issac solorzano
[email protected]I had a little trouble getting the chocolate to melt smoothly, but other than that, these were great! My kids loved them.
Solaiman Islam
[email protected]These were so good! The chocolate was rich and the marshmallows were gooey. I will definitely be making these again.
wolf bomb
[email protected]I love how easy these are to make and how delicious they are. I've made them several times now and they're always a hit.
mohamad safeel
[email protected]These hot chocolate balls were a hit with my family! They were so easy to make and turned out perfectly. The chocolate was rich and creamy, and the marshmallows added a fun and festive touch.