HOT CRAB & ARTICHOKE DIP

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Hot Crab & Artichoke Dip image

The addition of crabmeat makes this artichoke spread a little more special than most. The recipe proves that great-tasting dishes don't have to take a lot of time to prepare!-Emily Almaguer, x

Provided by Taste of Home

Categories     Appetizers

Time 40m

Yield 3-1/2 cups.

Number Of Ingredients 13

1 medium leek (white portion only), thinly sliced
2 tablespoons olive oil
1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped
2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed
1 package (8 ounces) cream cheese
1 tablespoon lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper
1 cup (4 ounces) Gruyere cheese, divided
1/2 cup sour cream
1/3 cup plus 2 tablespoons shredded Asiago cheese, divided
Cubed French bread

Steps:

  • In a large skillet, saute leek in oil until tender. Add the artichokes, crab, cream cheese, lemon juice, salt, pepper and cayenne; heat until cream cheese is melted. Remove from the heat; stir in 3/4 cup Gruyere cheese, sour cream and 1/3 cup Asiago cheese., Transfer to a greased 9-in. pie plate; sprinkle with remaining cheeses. Bake, uncovered, at 350° for 20-25 minutes or until golden brown. Serve with bread.

Nutrition Facts :

Idoko Gloria
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This dip is amazing! I love the combination of crab and artichoke. It's the perfect appetizer for any party.


Kyky 7589
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I've never made crab artichoke dip before, but this recipe was so easy to follow. It turned out perfect and everyone loved it.


Whitney H
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This was a great recipe. I used fresh crab and artichokes and it made a huge difference in the flavor.


Princess Hina
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I'm not a fan of artichoke dip, but this recipe changed my mind. It's creamy, cheesy, and has just the right amount of crab. I'll definitely be making this again.


Zafarullah Khan
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This dip is so easy to make and it's always a hit with my family and friends. I love that I can make it ahead of time and it's always ready when I need it.


Waseem Bhai
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I followed the recipe exactly and the dip was bland. I had to add extra seasoning to make it taste good.


Peter de Jong
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Delicious!


Md Sayed islam
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This was my first time making crab artichoke dip and it turned out great! The instructions were easy to follow and the dip was a perfect appetizer for my dinner party.


Kazol Islam
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I've made this dip several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.


Md Motiar
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This crab artichoke dip was a hit at my last party! Everyone raved about how creamy and flavorful it was. I will definitely be making it again.