HOT FUDGE SUNDAE CUPCAKES

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Hot Fudge Sundae Cupcakes image

Ready in 45 minutes, the only place these hot fudge sundae cupcakes will melt is in your mouth. Made with yellow cake mix, serve them in mini-waffle cone bowls, topped with hot fudge, whipped cream and cherries.

Provided by By Bree Hester

Categories     Dessert

Time 45m

Yield 20

Number Of Ingredients 7

1 box Betty Crocker™ Super Moist™ yellow cake mix
Water, vegetable oil and eggs called for on cake mix box
2 boxes (4 oz each) waffle ice cream bowls (20 bowls)
1 1/4 cups hot fudge topping (from 15.5-oz jar)
Whipped cream topping (from aerosol can)
Betty Crocker™ Parlor Perfect™ confetti sprinkles
20 maraschino cherries with stems (from 10-oz jar)

Steps:

  • Heat oven to 350°F. Place paper baking cup in each of 24 regular-size muffin cups. Make and bake cake batter as directed on box for 24 cupcakes. Cool in pans 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes. (Save 4 cupcakes for another use.)
  • For each remaining cupcake, peel off paper liner; spread 1 tablespoon hot fudge topping on cupcake. Place cupcakes in waffle bowls. Top each with dollop of whipped cream topping, the sprinkles and a cherry.

Nutrition Facts : ServingSize 1 Serving

Hanan Assil
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These cupcakes are the best! I love the chocolate cake and the hot fudge sauce. They're always a hit at parties.


KS Academy KS Academy
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I've made these cupcakes several times now and I'm always happy with the results. They're delicious and everyone loves them.


EMMANUEL OKOAWO
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These cupcakes are so easy to make and they always turn out perfect. I love that I can always count on them.


afzaal grock
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I'm so glad I found this recipe. These cupcakes are now my go-to dessert for parties and potlucks.


Gbadamosi Abdulrazaq A
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I made these cupcakes for my daughter's class party and they were a huge hit. All the kids loved them.


asif vlogs
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These cupcakes are so rich and decadent. They're perfect for a special occasion.


Lucas Jewkes
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I love the chocolate chips in these cupcakes. They add a nice crunch and extra chocolate flavor.


Loreen Onesmous
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These cupcakes are the perfect size for a party. They're not too big and they're not too small.


Tomal Das
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I love that these cupcakes can be made ahead of time. I made them the day before my party and they were still fresh and delicious the next day.


Ammar Saeed
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These cupcakes are a great way to use up leftover hot fudge sauce. I always have some leftover after making sundaes, so these cupcakes are a great way to use it up.


Philippe Itoua
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I'm not a big baker, but these cupcakes were so easy to make. I was really impressed with how they turned out.


Md Akid
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I made these cupcakes for my husband's birthday and he loved them! He said they were the best cupcakes he's ever had.


TASIN GAZI
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These cupcakes are the perfect dessert for any occasion. They're easy to make, delicious, and everyone loves them.


Radwan Abu Romman
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I was a bit skeptical about these cupcakes at first, but I'm so glad I tried them. They're so rich and chocolatey, and the hot fudge sauce is perfect. I'll definitely be making these again.


Ekata Clara
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These cupcakes are so easy to make and they taste amazing! I will definitely be making them again.


Wahab Sheikh
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I love how moist and fluffy these cupcakes are. The hot fudge sauce is also delicious and really takes them to the next level.


Nathaniel Leblanc
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I've made these cupcakes twice now and they're always a crowd-pleaser. The hot fudge sauce is the perfect finishing touch.


Sameer Shahid
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These cupcakes were a hit at my party! Everyone loved the rich chocolate flavor of the cake and the creamy hot fudge sauce. They were also really easy to make, which is always a bonus.