HOT GERMAN POTATO SALAD
Make and share this Hot German Potato Salad recipe from Food.com.
Provided by Lali8752
Categories Pork
Time 30m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Dice and fry bacon.
- In a small bowl, add eggs, salt, mustard, sugar, vinegar and cayenne pepper.
- Beat well and pour into hot pan with bacon and bacon grease stirring till thickened.
- Add diced cooked potatoes and sliced onion (or onion powder).
- Serve hot.
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tumwekwase boniface
[email protected]This is my go-to potato salad recipe. It's always a hit at potlucks and picnics. I love the creamy dressing and the crispy bacon. It's the perfect side dish for any summer meal.
king Israel
[email protected]I love the combination of flavors in this salad. The bacon, vinegar, and mustard give it a nice tang, and the potatoes are perfectly cooked. I also like that this salad can be made ahead of time, which makes it perfect for busy weeknights.
Rajam 125
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I usually double the recipe because it goes so quickly. It's the perfect side dish for any summer gathering.
Michael Marshall
[email protected]I'm not a big fan of mayonnaise, so I was hesitant to try this recipe. But I'm so glad I did! The dressing is light and tangy, and it doesn't overpower the potatoes. I'll definitely be making this salad again.
Mr Alamin Khan
[email protected]This salad is a great way to use up leftover potatoes. I usually make it with boiled potatoes, but you could also use roasted or grilled potatoes. It's a versatile dish that can be served warm or cold.
Joost van Pelt
[email protected]I'm not a fan of vinegar-based potato salads, but this one is an exception. The dressing is light and tangy, and it doesn't overpower the potatoes. I also love the addition of bacon and parsley. It really takes this salad to the next level.
RaJa AnEeS
[email protected]This is my go-to potato salad recipe. It's always a hit at potlucks and picnics. I love the creamy dressing and the crispy bacon. It's the perfect side dish for any summer meal.
richard otchere
[email protected]I love the combination of flavors in this salad. The bacon, vinegar, and mustard give it a nice tang, and the potatoes are perfectly cooked. I also like that this salad can be made ahead of time, which makes it perfect for busy weeknights.
Rajib ray
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I usually double the recipe because it goes so quickly. It's the perfect side dish for any summer gathering.
max gray
[email protected]I'm not a big fan of mayonnaise, so I was hesitant to try this recipe. But I'm so glad I did! The dressing is light and tangy, and it doesn't overpower the potatoes. I'll definitely be making this salad again.
EMMA Rynen
[email protected]This salad is a great way to use up leftover potatoes. I usually make it with boiled potatoes, but you could also use roasted or grilled potatoes. It's a versatile dish that can be served warm or cold.
Shefa Shalva
[email protected]I'm not a fan of vinegar-based potato salads, but this one is an exception. The dressing is light and tangy, and it doesn't overpower the potatoes. I also love the addition of bacon and parsley. It really takes this salad to the next level.
Michael Brewer
[email protected]This is my go-to potato salad recipe. It's always a hit at potlucks and picnics. I love the creamy dressing and the crispy bacon. It's the perfect side dish for any summer meal.
Marnel Move I Pass
[email protected]I love the combination of flavors in this salad. The bacon, vinegar, and mustard give it a nice tang, and the potatoes are perfectly cooked. I also like that this salad can be made ahead of time, which makes it perfect for busy weeknights.
Parvej Hossin
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I usually double the recipe because it goes so quickly. It's the perfect side dish for any summer gathering.
Gabriel Seyi
[email protected]I'm not a big fan of mayonnaise, so I was hesitant to try this recipe. But I'm so glad I did! The dressing is light and tangy, and it doesn't overpower the potatoes. I'll definitely be making this salad again.
Monirul Islam monir Monirul Islam monir
[email protected]This potato salad is a great way to use up leftover potatoes. I usually make it with boiled potatoes, but you could also use roasted or grilled potatoes. It's a versatile dish that can be served warm or cold.
Mahalal Kunwar
[email protected]I've made this salad a few times now, and it's always a hit. The dressing is so flavorful, and the potatoes are perfectly cooked. I especially love the addition of bacon and parsley. It really takes this salad to the next level.
MD Abosar
[email protected]My German grandmother used to make this potato salad, and it's always been a favorite of mine. I love the tangy, creamy dressing and the crispy bacon. It's the perfect side dish for any summer cookout or picnic.