I am always looking for new things to do with my deer meat. I found a Hot Italian Sausage recipe and altered it for venison. You can use it in any recipe that calls for hot Italian Sausage. It will give your pasta that little extra kick.
Provided by Chef Kirk T
Categories Deer
Time 40m
Yield 4 pounds, 16 serving(s)
Number Of Ingredients 9
Steps:
- Mix meats together.
- In a seperate container mix dry ingredients thoroughly.
- Combine meat and spices, mix thoroughly.
- Add water.
- Can be used right away, but for best results, put it into an air tight container and set in refrigerator for 24 hours.
- Can be stuffed into Medium Casings or used in bulk form depending on your recipe.
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Jonathan Magezi
[email protected]This was a great recipe. The sausage and venison were both very flavorful and the sauce was delicious. I would definitely make this again.
Night Gamer 1980
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausage and venison are both flavorful and the sauce is delicious. I would definitely recommend this recipe.
Rahim ullah Rahmanzai
[email protected]I've made this recipe a few times now and it's always a hit. The sausage and venison are always cooked perfectly and the sauce is always delicious.
Luvuyo Dumar
[email protected]This recipe was easy to follow and the results were delicious. The sausage and venison were both tender and juicy, and the sauce was flavorful and rich.
Eric Ademu Emmanuel
[email protected]I'm not a big fan of venison, but this recipe was actually really good. The sausage and venison were both cooked perfectly and the sauce was flavorful and tangy.
Joe Hammons
[email protected]This was a great recipe. The sausage and venison were both very flavorful and the sauce was delicious. I would definitely make this again.
sahil bhai
[email protected]I love this recipe! The sausage and venison are cooked perfectly and the sauce is amazing. I always get compliments when I make this dish.
Dama Damdoum
[email protected]This recipe was easy to follow and the results were delicious. The hot Italian sausage and venison were a great combination, and the sauce was flavorful and rich.
Nandani Gunawardana
[email protected]I've made this recipe several times now and it's always a hit. The sausage and venison are both cooked perfectly and the sauce is flavorful and tangy.
Ayomide Ezekiel
[email protected]This is one of my favorite venison recipes. It's so easy to make and always turns out great. I love the combination of the sausage and venison, and the sauce is always delicious.
Ifeoluwa Emmanuel
[email protected]I made this recipe last night and it was so good! The sausage and venison were both very flavorful and the sauce was perfect. I served it over pasta and everyone loved it.
Fuchsia B'Rite
[email protected]This hot Italian sausage venison recipe was a hit with my family and friends! The flavors were amazing and the meat was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make venison dish.