HOT 'N' HEARTY HAM SUBS
People like the melding of melted cheese, juicy meat and crunchy bread in this main dish. I suggest varying the taste of my sandwiches by occasionally substituting a different cheese-for example, cheddar-for the mozzarella and adding pepperoni for more zest.-Heidi Doudna, Fairbanks, Alaska
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Combine the butter, garlic powder and oregano; brush on cut sides of buns. Place on a baking sheet; broil 4 in. from the heat until golden brown, about 2 minutes. In a bowl, combine mayonnaise, mustard and Worcestershire sauce; stir in the ham. Spoon about 1/3 cup onto each bun bottom; sprinkle with cheese and parsley. Broil 3-4 minutes longer or until cheese is melted. Replace bun tops.
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Pixel Doodles
[email protected]I'm not a big fan of ham, but I loved this recipe. The cheese and bread were the perfect complement to the ham.
Keisha L
[email protected]This recipe is a great way to use up leftover ham. It's also a great meal to take for lunch.
Mouncif Rhanem
[email protected]I love that this recipe is so versatile. I can use any type of ham and cheese that I have on hand.
Fatima Rezai
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to make and it's always delicious.
Honey Brand
[email protected]I've made this recipe several times and it never disappoints. It's a family favorite.
Nabin Gadal
[email protected]This is my go-to recipe for a quick and easy meal. It's always a crowd-pleaser.
df babu
[email protected]I made this for a party and it was a huge success. Everyone loved it.
amina saleh
[email protected]Yum!
Francis Ngongo
[email protected]Easy to make and delicious. I used my favorite deli ham and cheese, and it was a hit with my family.
mahfuz Store25
[email protected]This recipe turned out amazing! The flavors of the ham, cheese, and bread were perfectly balanced. I'll definitely be making this again.