HOT REUBEN DIP
Serve this hearty corned beef and Swiss cheese dip straight out of the oven with slices of cocktail rye.
Provided by Lora
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 50m
Yield 40
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 1-quart baking dish.
- In a blender or food processor, place sauerkraut, onion and corned beef. Process until smooth.
- Place sauerkraut mixture in the baking dish, and mix with mayonnaise, sour cream, prepared horseradish and Swiss cheese.
- Bake in the preheated oven 30 to 40 minutes, or until bubbly and lightly browned.
Nutrition Facts : Calories 87.9 calories, Carbohydrate 1.5 g, Cholesterol 12.7 mg, Fat 8.2 g, Fiber 0.4 g, Protein 2.4 g, SaturatedFat 2.8 g, Sodium 190 mg, Sugar 0.5 g
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Mustafa khalidy
[email protected]This dip is amazing! It's so cheesy and flavorful. I love the combination of sauerkraut and Swiss cheese.
Gladness Jili
[email protected]I've made this dip several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Thuso Sefanele
[email protected]This is the best hot Reuben dip I've ever had. It's so creamy and flavorful.
Nayem Jibon
[email protected]I made this dip for my family and they loved it. It's now a regular appetizer at our gatherings.
Marolys Gil
[email protected]I followed the recipe exactly and the dip turned out perfect. It was so easy to make and it tasted delicious.
Poojitha Mihiranga
[email protected]I was looking for a new dip to make for a party and I came across this recipe. I'm so glad I did! It was a huge hit and everyone wanted the recipe.
Abdulnasir Bushra
[email protected]This dip is amazing! It's so cheesy and flavorful. I love the combination of sauerkraut and Swiss cheese.
Vanessa chirinos
[email protected]I've made this dip several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Victor Plunkett
[email protected]This is the best hot Reuben dip I've ever had. It's so creamy and flavorful.
Uzair Awan
[email protected]I made this dip for my family and they loved it. It's now a regular appetizer at our gatherings.
Ryzon Bengry
[email protected]I followed the recipe exactly and the dip turned out perfect. It was so easy to make and it tasted delicious.
Yassine Jawadi
[email protected]I was looking for a new dip to make for a party and I came across this recipe. I'm so glad I did! It was a huge hit and everyone wanted the recipe.
Ysysg Suzus
[email protected]This dip is amazing! It's so creamy and flavorful. The sauerkraut and Swiss cheese give it a really unique flavor.
Max Kleeman
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's the perfect party appetizer because it's so easy to make and it can be served hot or cold.
Pro Piliyar
[email protected]This hot Reuben dip was a hit at my last party! It's so easy to make and everyone loved it.