Provided by Katie Lee Biegel
Categories appetizer
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F. Grease a 2-quart baking dish with cooking spray.
- In a food processor, blend the roasted red peppers and garlic until combined. Add the cream cheese, mayo, Parmesan, salt, pepper and basil to the processor and blend. Spoon into the prepared baking dish. Top with the mozzarella. Bake until bubbling and the top is golden brown, 20 to 25 minutes. Serve with toasted rustic bread.
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Derrick Ahenkorah
[email protected]This dip is a waste of time and ingredients.
Shoumik Bijo Y
[email protected]I would not recommend this recipe to anyone.
Ruby Taylor
[email protected]This dip was a complete disaster. It was watery and flavorless.
Khusi Thapa
[email protected]I found this dip to be a bit bland. I had to add some extra seasonings to make it more flavorful.
Adeyemo Boluwatife
[email protected]This dip was a little too spicy for me, but I still enjoyed it.
Urban King
[email protected]I'm not usually a fan of roasted red peppers, but this dip converted me. It's so good!
Blitzen Bugatti
[email protected]This dip is a must-try for any fan of roasted red peppers.
Masuma Nizam
[email protected]This dip is delicious! I love the smoky flavor of the roasted peppers.
jomiloju akindele
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about it.
Jharna Giri
[email protected]This dip is so easy to make, and it's a great way to use up leftover roasted red peppers.
Benlex
[email protected]I love how versatile this dip is. I've used it as a spread for sandwiches, a dip for veggies, and even as a pizza topping.
h0esluv jay
[email protected]This dip is the perfect appetizer for any occasion. It's easy to make and always a crowd-pleaser.
Douaa DİANA
[email protected]I've tried many roasted red pepper dips before, but this one is by far the best. It's so creamy and flavorful.
iliq Velev
[email protected]This dip was a huge hit at my party! Everyone loved it and asked for the recipe.