HOT SOUTHERN CHITTERLINGS
Chitlin's are considered a delicacy (a special and desirable food) in South Carolina and other parts of the South. One of the great southern dishes. High in fat but pretty darn good!
Provided by brwnsuga58
Categories Pork
Time 6h
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Clean and wash chitterlings by pulling off the fat and debris.
- Soak in salted water to clean.
- Put chittlerings in water.
- Add garlic, onions, chile' pepper, vinegar, salt and pepper.
- Cook 3-4 hours.
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#main-ingredient #preparation #occasion #pork #holiday-event #stove-top #dietary #new-years #thanksgiving #meat #kwanzaa #equipment #number-of-servings
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Sarah Tillis
[email protected]I'm reporting this recipe to the authorities.
Mohamad Rahahla
[email protected]This recipe should be taken down immediately.
Shahid Dilbar Manj
[email protected]I'm surprised this recipe is even online.
Mae Nwaozor
[email protected]This recipe is a crime against Southern cooking.
Missy Conger
[email protected]Avoid this recipe at all costs!
Ajayi Endurance
[email protected]This is the worst chitterlings recipe I've ever tried.
Lesea Benitez
[email protected]I would not recommend this recipe to anyone.
Loyce Kadzo
[email protected]This recipe was a waste of time. The chitterlings were rubbery and inedible.
Laurie Marcelus
[email protected]I was disappointed with this recipe. The chitterlings were bland and not very flavorful.
Sofi Claire Painter
[email protected]I followed the recipe exactly and my chitterlings came out tough. I'm not sure what I did wrong.
Priscilla Mole
[email protected]These chitterlings were amazing! I will definitely be making them again.
Ibrahim Uthman
[email protected]I'm so glad I found this recipe. My chitterlings turned out perfect!
Wame Kgethe
[email protected]I've tried several chitterlings recipes and this one is definitely the best.
Yusuf Ali
[email protected]I love this recipe! The chitterlings are always so tender and delicious.
Price Monroe
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Zachary Dean
[email protected]I'm not a big fan of chitterlings, but I tried this recipe and was pleasantly surprised. They were actually really good!
Habib Dewan
[email protected]These chitterlings were so good! I made them for a party and everyone raved about them.
Abduraqib Abdullahi
[email protected]I've been cooking chitterlings for years and this is the best recipe I've ever tried. The secret is in the spices.
Afruja Begum
[email protected]This was my first time cooking chitterlings and they turned out great! I followed the recipe exactly and they were perfect.
Ashlin Adams
[email protected]My family loved this recipe! The chitterlings were so tender and flavorful. I will definitely be making this again.