This is one delicious way to use up your leftover turkey! We love that this was the first recipe Brandi ever developed... a tasty sign of wonderful things to come!
Provided by Brandi Kirkpatrick
Categories Sandwiches
Time 20m
Number Of Ingredients 8
Steps:
- 1. In a 2-quart saucepan over medium heat, in hot margarine, cook carrots, onion, celery, and thyme until vegetables are tender, stirring occasionally.
- 2. Stir in gravy. Heat to boiling. Add turkey. Heat through, stirring occasionally.
- 3. Lightly butter bread, place on a cookie sheet and broil until slightly golden. Place bread on serving plates.
- 4. Divide turkey and gravy mixture evenly among bread slices. (Can top with cheese and broil if you desire.)
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Malak Musa
musa71@yahoo.comI'm not a big fan of gravy, but I loved the turkey in these sandwiches. It was so moist and flavorful.
Susan Kamong
kamong-s49@yahoo.comThese sandwiches are a great way to use up leftover turkey. They're also perfect for a quick and easy weeknight meal.
Farjana
farjana@aol.comI made these sandwiches in the slow cooker and they turned out perfect! The turkey was fall-off-the-bone tender.
Sukhadi Pandit
ps@gmail.comI added some chopped celery and carrots to the gravy for extra flavor.
Khan Saib
saibk@hotmail.co.ukI'm not a fan of white bread, so I used whole wheat bread instead. The sandwiches were still great.
Md kuwcher
mdk@yahoo.comThis recipe is a bit time-consuming, but it's worth it. The sandwiches are delicious and the gravy is to die for.
David McMurtray
d_m63@yahoo.comI've tried many hot turkey sandwich recipes, but this one is by far the best. The turkey is always moist and tender, and the gravy is rich and flavorful.
Eve Lamborn
eve_lamborn88@gmail.comI made these sandwiches for my kids and they loved them! They're a great way to get them to eat their vegetables.
kami Mckee
kamim@yahoo.comThese sandwiches are the perfect comfort food! I love dipping them in the gravy.
Riaz Mallah
riaz79@yahoo.comI'm not sure what went wrong, but my gravy turned out lumpy. The sandwiches were still good, but the gravy was a bit disappointing.
Imranali
imranali17@gmail.comThese sandwiches were a great way to use up leftover turkey. They were simple to make and very tasty.
Chris Ellsworth
ellsworth-c4@gmail.comI love how easy this recipe is! It's perfect for a weeknight meal.
Julius Preng
p.j@hotmail.frI found this recipe to be a bit bland. I added some extra herbs and spices to the gravy to give it more flavor.
Rahmah Ahmad
ahmad_r@yahoo.comThese sandwiches were a bit too dry for my taste, but the gravy helped to make up for it.
Shabir Khan
k@hotmail.comI'm not a big fan of turkey, but these sandwiches were actually really good! The gravy was especially tasty.
Ahmad Phone
a-p@aol.comThis recipe was easy to follow and the sandwiches turned out great! I used leftover turkey from Thanksgiving and the gravy was delicious.
Sereen Assaf
sereen-assaf@yahoo.comI made these sandwiches for a party and they were a huge success! Everyone loved them. The turkey was tender and juicy, and the gravy was perfect.
sintayehu alemayehu
alemayehu.sintayehu@hotmail.co.ukThese hot turkey sandwiches were a hit with my family! The turkey was moist and flavorful, and the gravy was rich and creamy. I will definitely be making these again.