HOUSE SMOKED SALMON WITH FRESH DILL AND CAPERS
Steps:
- Saute the onions, garlic, and yellow peppers. Deglaze the pan with white wine. Add the bechamel and cream, along with the smoked salmon and 4 tablespoons capers. Slowly bring to a boil. Season, add the lime juice and fresh dill, and serve over 6 ounces cooked pasta of choice. Garnish with 2 tablespoons deep fried capers.
- Melt the butter. Add all the flour at once and cook until the texture is sandy. Slowly add the half-and-half, mixing well. Add the onion, cloves, and bay leaf. Simmer for approximately 45 minutes, until the floury taste is cooked out and the sauce evenly and thickly coats the back of a spoon.
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Sergiu Statache
[email protected]I would not recommend this recipe to anyone.
Im_problem
[email protected]This recipe is a waste of time and money.
shoaib muhammad
[email protected]I'm disappointed with this recipe. It didn't turn out as I expected.
Nathan Brown
[email protected]I don't think this recipe is worth the effort. The smoked salmon is just okay.
NAYEM HOSAN
[email protected]This recipe is too time-consuming. I don't have the patience to make it.
Ginger Frush
[email protected]I don't like the combination of dill and capers. I think they overpower the flavor of the smoked salmon.
Rama Saru
[email protected]This recipe is way too complicated. I'm not going to attempt it.
Hameedullah wazir
[email protected]The instructions in this recipe are a bit confusing. I had to do some research online to figure out how to make it.
Sarah Emily
[email protected]I'm not sure if I did something wrong, but my smoked salmon didn't turn out as flavorful as I expected.
Amanda Haun
[email protected]This smoked salmon is a bit pricey, but it's worth every penny.
SC-YARD HUKA
[email protected]I've never made smoked salmon before, but this recipe made it easy. I'm definitely going to make it again.
Angy Lebopo
[email protected]This recipe is perfect for a special occasion. It's elegant and delicious.
M Aliyan
[email protected]I made this smoked salmon for a party and it was a hit! Everyone loved it.
Ayomide Dmk
[email protected]I'm not a huge fan of smoked salmon, but this recipe changed my mind. It's so delicious!
EFTY Khan
[email protected]I wasn't sure how the dill and capers would taste together, but I was pleasantly surprised. They really complement the smoked salmon.
Emmanuel madit kolnyin Waar
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The smoked salmon is so flavorful and moist.
HUSSAIN AHMED BAPPY
[email protected]The best smoked salmon I've ever had! I highly recommend this recipe.
Md Merez
[email protected]I love how simple this recipe is. I was able to make it with ingredients I already had on hand.
King Rama
[email protected]I've made this smoked salmon recipe several times now and it always turns out amazing. It's so easy to make and the results are incredible.
Rjemon Raj
[email protected]This smoked salmon is a game-changer! The dill and capers add the perfect touch of flavor.