This has to be one of my favorite pie recipes. It can be made in a hurry and can even be served warm with a topping of vanilla ice cream. This recipe is for huckleberries intended, but other berries can be substituted.
Provided by Nancy Gruner
Categories Fruit Desserts
Time 25m
Number Of Ingredients 7
Steps:
- 1. Place 1 cup of the huckleberries in the bottom of the baked pie shell and set aside.
- 2. Mix the sugar and the cornstarch in a small bowl until well mixed. Set aside.
- 3. Mix 3 cups of the huckleberries and the water in a medium saucepan, bring to boil.
- 4. Add the sugar and cornstarch to the saucepan with the huckleberries stirring constantly to prevent scorching. Boil until thick. Remove from heat.
- 5. Add the butter and the vanilla to the huckleberry mix and stir well. Pour sauce over the 1 cup of huckleberries in the baked pie shell. Cool, serve, and enjoy.
- 6. If you don't have huckleberries you may substitute other berries in this recipe. Keep in mind juicier berries may require a modification to the amount of corn starch.
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Tony Swafford
swafford.t@yahoo.comThis recipe looks delicious! I'm going to try it this weekend.
Ahmad Niaz khan
khan.a32@gmail.comI'm not sure what I did wrong, but my pie turned out really dry. I think I might have overcooked it.
Sandra Ballantyne
sandra@gmail.comThis pie is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen huckleberries.
TNS GAMING
g_t9@yahoo.comI've made this pie several times now, and it's always a hit. It's the perfect dessert for a summer potluck.
Abdul Rahim Gaho
abdul.r44@yahoo.comThis pie was a disappointment. The crust was soggy and the filling was too tart. I won't be making this recipe again.
Harun Isla
islah@aol.comI'm not a huge fan of huckleberries, but I thought this pie was pretty good. The crust was nice and flaky, and the filling was sweet and tart.
Lily S
lily.s@gmail.comThis recipe is easy to follow and the pie turned out delicious. I used fresh huckleberries from my garden and they were perfect.
Mosharraf Hossen
hm@hotmail.co.ukThis pie was a hit at my family reunion! Everyone loved it, and I got lots of compliments on it. Thank you for sharing this recipe!
Saghir Qamar
s_q@hotmail.comI love huckleberry pie, and this recipe is one of the best I've tried. The crust is especially good, and the filling is nice and tart.
Zariyah Kates
k.z86@aol.comThis huckleberry pie recipe is a winner! The filling is sweet and tart, and the crust is flaky and buttery. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this pie again.