I HATE RICOTTA LASAGNA W/MEAT SAUCE AND 3 CHEESES

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I Hate Ricotta Lasagna W/Meat Sauce and 3 Cheeses image

For those who hate Ricotta Cheese but still want to eat lasagna. A real kid pleaser! I grew up on this, and this is the way my family likes it. (I order lasagna with Ricotta when eating out!) But I do love it this way too! Please feel free to adjust ingredients (veggies, spices, meat) according to your family's preference.

Provided by TheDancingCook

Categories     Kid Friendly

Time 1h

Yield 8 serving(s)

Number Of Ingredients 11

1 (16 ounce) box small Velveeta cheese, cut into squares
1 (9 ounce) box no boil lasagna noodles
1 lb ground beef
1 -2 garlic clove
1 (14 1/2 ounce) can diced tomatoes
1 small onion, minced
1 (24 ounce) jar barilla italian spaghetti sauce (1- 1 1/2 jars) or 1 jar your favorite jars spaghetti sauce (1- 1 1/2 jars)
shredded mozzarella cheese, as much as you like
grated parmesan cheese, as much as you like
Italian spices, to taste
3 -5 dashes garlic salt, to taste

Steps:

  • Brown meat with onion and garlic; drain.
  • Return to pan and stir in 3/4 of cooking/spaghetti sauce, 1/2 of the canned tomatoes, garlic salt and Italian Seasonings and simmer for 5 minutes.
  • Meanwhile, preheat oven to 375 degrees.
  • In 13/9 dish, spread 1/2 cup meat sauce, covering bottom.
  • Place 4 lasagna noodles lengthwise over sauce, overlapping edges.
  • Place the Velveeta cheese slices over the noodles, about 4 squares per noodle.
  • Repeat layers twice, begin and end with noodles.
  • Combine remaining canned tomatoes with sauce; spread remaining sauce, and sprinkle with parmesan and mozzarella cheeses.
  • Add more Italian spices if desired.
  • Cover with foil, bake about 40 minutes or until hot and bubbly and cheese is melted through.
  • Remove the foil, bake for 5 more minutes.
  • Let stand for 5 minutes before cutting and serving.
  • Accompany with salad and garlic bread.

Steven Valencia
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I love that this lasagna is made with ricotta cheese. It gives it a light and fluffy texture.


El LOCO
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This lasagna is so delicious and cheesy. I can't get enough of it!


Sassah Anita
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I've been making this lasagna for years and it's always a favorite. It's the perfect comfort food.


Blackcat Girl
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This lasagna is perfect for a weeknight meal. It's easy to make and the whole family loves it.


Eric Ete
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I made this lasagna for a potluck and it was a huge hit. Everyone loved it!


Joe Edwards
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I'm allergic to ricotta cheese, so I substituted cottage cheese instead. It turned out great!


Hafej Mohammed Eunus
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This lasagna was a bit too cheesy for me. I think I'll use less cheese next time.


SMOKE AKA
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I followed the recipe exactly, but my lasagna didn't turn out as good as I hoped. I think I might have overcooked it.


Moris Rainz
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This lasagna was a bit bland for my taste. I think I'll add some more spices next time.


Md arafi Islam
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I'm not a big fan of ricotta cheese, but I loved this lasagna. The meat sauce and three cheeses were amazing.


Md Sharifuddin
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This lasagna is a bit time-consuming to make, but it's worth the effort. It's so flavorful and delicious.


RS GAMING 200K
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I wasn't sure about the ricotta and meat sauce combination at first, but it was surprisingly delicious. I'll definitely be making this again.


Md. Shamim Reza
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This lasagna is easy to make and always a crowd-pleaser. I highly recommend it!


Stanley Onyekwere
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I love the combination of ricotta and meat sauce in this lasagna. It's so rich and flavorful.


The Mackneys
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I've made this lasagna several times now, and it always turns out great. It's a family favorite!


jih an
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This lasagna was a hit with my family! The ricotta and meat sauce were so flavorful, and the three cheeses melted together perfectly. I will definitely be making this again.