Apple pie that makes own crust. Pecans may be used in place of walnuts.
Provided by Brenda Ward
Categories World Cuisine Recipes European French
Time 1h15m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 10 inch pie pan.
- In a large bowl, mix apples, cinnamon and nutmeg together; turn mixture into pan. In a separate bowl, beat sugar, milk, 1/2 cup biscuit mix, eggs and butter until smooth. Pour over apples.
- To Make Streusel: In a small bowl, stir together 1 cup biscuit mix, nuts, brown sugar and butter; mix until crumbly. Sprinkle streusel over top of pie.
- Bake in preheated oven for 55 to 60 minutes; bake until knife inserted in center of pie comes out clean.
Nutrition Facts : Calories 324 calories, Carbohydrate 49.7 g, Cholesterol 53.9 mg, Fat 13.2 g, Fiber 2.1 g, Protein 4.6 g, SaturatedFat 5.1 g, Sodium 306.3 mg, Sugar 35.8 g
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Islam Bangash
[email protected]This pie was a bit too sweet for my taste, but my kids loved it.
Jeanette Scott
[email protected]I've made this pie several times now and it's a favorite of mine.
Jakir Hossain
[email protected]The pie was good, but the crust was a little too thick for my taste.
Salman jhakar Ishaqe
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it.
Mosa Khaan
[email protected]This pie was a bit too sweet for my taste, but overall it was still a good dessert. The crust was nice and flaky, and the filling was flavorful.
oyibotano Emamode
[email protected]I've made this pie several times now and it always turns out perfect. The crust is flaky and the filling is delicious.
FF Boy
[email protected]My pie turned out great! The crust was nice and flaky. And the filling had a nice apple flavor. It is a bit too sweet for my taste, but overall, really yummy!
Malik Awais
[email protected]This was an amazing dessert! Super easy to follow the recipe. Definitely will make it again for my friends.
Kabir Khan
[email protected]I made this pie for my family and they loved it! The apples were nice and tender.
Opeyemi Gold
[email protected]This apple pie was a hit! The crust was flaky and buttery, and the filling was perfectly spiced. I will definitely be making this again.