Fast-forward to the rewarding flavor of homemade cheesecake baked the impossibly easy Bisquick® mix way.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Grease 9-inch pie plate.
- Place milk, vanilla, eggs, sugar and the Bisquick mix in blender. Cover and blend on high speed 15 seconds. Add cream cheese. Blend 2 minutes longer. Pour into pie plate.
- Bake 40 to 45 minutes or until knife inserted in center comes out clean; cool. Refrigerate until ready to serve. Cover and refrigerate any remaining cheesecake.Topping: If desired, make topping and spread over top of completely cooled cheesecake. Stir together 1 cup sour cream, 2 tablespoons sugar and 2 teaspoons vanilla. Serve with fruit.
Nutrition Facts : Calories 480, Carbohydrate 43 g, Cholesterol 155 mg, Fiber 0 g, Protein 9 g, SaturatedFat 18 g, ServingSize 1 Serving, Sodium 400 mg
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Ndulu Classic
[email protected]I've made this cheesecake several times and it's always a hit. It's so easy to make and it always turns out perfect.
Hawa Muizdeen
[email protected]This cheesecake is so easy to make and it tastes amazing! I love that I can make it ahead of time and it's always a hit with my family and friends.
Ella louise Brown
[email protected]I'm not a big fan of cheesecake, but I have to say, this one is pretty good. The crust is crispy and the filling is creamy and smooth. I would definitely make this again.
BIllay Babic
[email protected]This cheesecake is a keeper! It's so easy to make and it always turns out perfect. I love that I can make it ahead of time and it's always a hit with my guests.
Sion Davies
[email protected]I followed the recipe exactly and my cheesecake turned out great! It was so easy to make and it tasted delicious. I will definitely be making this again.
Ebad Khan
[email protected]This cheesecake is amazing! The crust is perfect and the filling is creamy and delicious. I highly recommend this recipe.
Selena Hansen
[email protected]I love this cheesecake! It's so easy to make and it always turns out great. I've made it several times for parties and it's always a hit.
D L
[email protected]This cheesecake is delicious! The crust is crispy and the filling is creamy and smooth. I highly recommend this recipe.
Rhoses_Kitchen
[email protected]I've made this cheesecake several times and it's always a hit. It's so easy to make and it always turns out perfect.
Hamza Barki
[email protected]This cheesecake is so easy to make and it tastes amazing! I love that I can make it ahead of time and it's always a hit with my family and friends.
Juanita Granberry
[email protected]I'm not a big fan of cheesecake, but I have to say, this one is pretty good. The crust is crispy and the filling is creamy and smooth. I would definitely make this again.
Khadar ozil
[email protected]This cheesecake is a keeper! It's so easy to make and it always turns out perfect. I love that I can make it ahead of time and it's always a hit with my guests.
Kanon Kanon
[email protected]I followed the recipe exactly and my cheesecake turned out great! It was so easy to make and it tasted delicious. I will definitely be making this again.
Daniel Onyilo
[email protected]This cheesecake is amazing! The crust is perfect and the filling is creamy and delicious. I highly recommend this recipe.
Kelley Kosut
[email protected]I love this cheesecake! It's so easy to make and it always turns out great. I've made it several times for parties and it's always a hit.
Farrukh Official
[email protected]This cheesecake was a hit at my party! It was so easy to make and it turned out perfectly. The crust was crispy and the filling was creamy and smooth. I will definitely be making this again.