IMPOSSIBLY EASY PRIMAVERA PIE

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Impossibly Easy Primavera Pie image

Looking for a cheesy dinner using Bisquick® Reduced Fat baking mix? Then check out this delicious baked chicken pie - perfect if you love Italian cuisine.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 6

Number Of Ingredients 8

1 1/4 cups cut-up cooked chicken
1 medium tomato, chopped (3/4 cup)
3/4 cup frozen green peas
1/2 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1 1/4 cups Bisquick™ Reduced Fat baking mix
1 cup milk
2 eggs

Steps:

  • Heat oven to 400° F. Generously grease pie plate, 9x1 1/4 inches. Mix chicken, tomato, peas, cheese and Italian seasoning in pie plate.
  • Stir baking mix, milk and eggs with fork until blended; pour into pie plate.
  • Bake uncovered about 35 minutes or until knife inserted in center comes out clean. Serve with pasta sauce, if desired.

Nutrition Facts : Calories 220, Carbohydrate 22 g, Cholesterol 105 mg, Fiber 2 g, Protein 17 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 480 mg

Golam Sarwar Shakil
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I've tried this recipe several times and I can never get it right. I'm not sure what I'm doing wrong.


Ali Siyal
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This recipe was way too complicated. I ended up giving up and ordering pizza.


sagor pk
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I followed the recipe exactly and my pie turned out really runny. I'm not sure what I did wrong.


Crazy Trucker101
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This pie was a little bland for my taste. I think it could use some more seasoning.


Faizan Fauzan
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I've been making this pie for years and it's always a hit. It's a great way to get your kids to eat their vegetables.


Melissa Foreman
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This recipe is a keeper. It's easy to make and the pie is always a crowd-pleaser.


Laura Hoxha
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I made this pie for my vegetarian friends and they loved it. It's a great meatless main dish.


Lisa Tenney
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This pie was delicious! The crust was flaky and the filling was creamy and flavorful.


rayyan azhar
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I've made this pie several times and it's always a winner. It's a great way to use up leftover vegetables.


Bayaan Nura
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This recipe was easy to follow and the pie turned out perfectly. I will definitely be making it again.


Sajid Maseeh
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I made this pie for a potluck and it was a huge success. Everyone loved it, and I got tons of compliments.


Nonjabulo Khambule
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This primavera pie was a hit with my family! The flavors were so fresh and springy.