INCREDIBLY COOL AND REFRESHING MANDARIN ORANGE CAKE
This is sooooo refreshing on a hot day and is the perfect ending to a BBQ (or any) meal. Everyone who has ever tried this has raved about it. It is so yummy and light and does not last a day in our house! If you do have any left, store it in the refrigerator. (Cooling time is not added to the prep or cook times.)
Provided by Karen..
Categories Dessert
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Grease and flour a 9 x 13 inch pan (I use a pyrex baking pan so I can serve the cake right in the pan).
- In a large bowl, combine cake mix, eggs, oil and ONE can of oranges with juice.
- Mix by hand or with mixer until smooth (you will still see bits of oranges).
- Pour into prepared pan.
- Bake for 30-40 minutes or until thin steak knife inserted in center come out clean.
- Allow to cool completely on rack.
- In a large bowl, mix whipped topping, the other can of mandarin oranges with juice and dry pudding mix until well combined and smooth.
- Spread on cooled cake.
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King Nation
[email protected]This cake was okay. It was a bit dry and the glaze was too sweet. I wouldn't make it again.
bright ighodaro
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor and the moist texture. I will definitely be making it again.
Hammad Naseem
[email protected]This cake is so moist and fluffy! The mandarin oranges add a delicious citrusy flavor and the glaze is the perfect finishing touch. I will definitely be making this again.
Habiul Hasan
[email protected]I'm not much of a baker, but this cake was so easy to make and it turned out perfect! The glaze really made it special. I will definitely be making this again.
Boogieman 48
[email protected]This cake was incredibly easy to make and it turned out so delicious! I loved the citrusy flavor of the mandarin oranges and the glaze was the perfect finishing touch. I will definitely be making this again.
Shahid Lucky
[email protected]I've made this cake several times and it's always a hit! It's the perfect dessert for any occasion.
Omprakash Kushwaha
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would cut the sugar in the glaze by half next time.
Dinesh Gautam
[email protected]I made this cake for my family and they loved it! It was the perfect dessert for a summer gathering. The cake was light and fluffy, and the glaze was the perfect finishing touch.
Joshua Omondi Ochieng (Yenga dala)
[email protected]I'm not a big fan of mandarin oranges, but I decided to give this recipe a try. I was pleasantly surprised! The cake was moist and flavorful, and the glaze was the perfect balance of sweet and tart. I would definitely make this again.
Garfield Vernon
[email protected]This cake was easy to make and it turned out delicious! The mandarin oranges added a nice citrusy flavor and the glaze was the perfect finishing touch. I will definitely be making this again.
Tasnim Rahman
[email protected]I followed the recipe exactly and the cake turned out great! It was moist and fluffy, and the glaze was the perfect complement. I would definitely make this again.
Zikhona Fiona
[email protected]This cake was a disappointment. It was dry and bland, and the glaze was too sweet. I would not recommend this recipe.
Uniqu Poudel
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The cake was incredibly moist and flavorful. The glaze was the perfect finishing touch. I will definitely be making this again.
Bahiru Dufera
[email protected]This cake was so easy to make and it turned out perfect! The glaze really made it special. I will definitely be making this again and again.
Astrid Duncan
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the unique flavor and the moist texture. I will definitely be making it again.
Tul Gharti
[email protected]This mandarin orange cake was a delightful treat! The citrusy flavor was perfectly balanced with the sweetness of the cake. It was incredibly moist and fluffy, and the glaze added a delicious extra layer of flavor.