Steps:
- Wash rice in 6 or 7 changes of cold water in a large bowl until water is almost clear. Drain in a large sieve 10 minutes.
- Preheat oven to 325°F.
- Heat oil in a 4- to 5-quart heavy ovenproof pot over moderate heat until hot but not smoking, then cook almonds, stirring frequently, until golden, 3 to 4 minutes. Transfer with a slotted spoon to paper towels to drain, then add onion to pot and cook over moderately high heat, stirring frequently, until pale golden, 6 to 8 minutes. Add garlic, jalapeño, garam masala, ginger, and salt and cook, stirring frequently, 1 minute. Add rice and cook over moderately low heat, stirring frequently, 6 minutes. Add broth and simmer briskly, uncovered, until top of rice appears dry, about 8 minutes.
- Cover pot and bake rice in middle of oven until tender and liquid is absorbed, about 20 minutes. Remove from oven and let stand, covered, 15 minutes. Serve sprinkled with almonds.
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Sojib Bhuiyan
[email protected]This recipe is a must-try for any fan of Indian food.
Simon Mwambo
[email protected]I've been making this baked rice for years and it's always a crowd-pleaser.
Sladge Willee
[email protected]This is my go-to recipe for baked rice. It's always a hit with my family and friends.
Dorra Matoussi
[email protected]I made this dish for my friends and they all raved about it. They couldn't believe how easy it was to make.
Brittany Lambertson
[email protected]This baked rice is the perfect comfort food. It's warm, hearty, and delicious.
Anosh jamal
[email protected]I love that this recipe is so versatile. I can easily add or remove ingredients to suit my taste.
Benjamin Nwankwo
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Bilisuma Desse
[email protected]I'm not usually a fan of baked rice, but this recipe changed my mind. It's so flavorful and delicious.
Shohag Ashish
[email protected]5 stars! This baked rice is amazing!
Amirali Sharifi
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Durato Islam
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Esluh Hpesoj
[email protected]This baked rice is a staple in my household. It's affordable, easy to make, and always a crowd-pleaser. I highly recommend it!
Waldyr Ramos
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add some chopped vegetables, like carrots and peas, to make it even more colorful and nutritious.
Shiba Chhantyal
[email protected]This dish was easy to make and turned out great! I used basmati rice, and it cooked perfectly in the oven. The flavors were amazing, and my husband and I both loved it.
Thulani Rsa
[email protected]I've tried many baked rice recipes, but this one is by far the best. The combination of spices is perfect, and the rice is always fluffy and delicious.
Monkey Michaelis
[email protected]This Indian-baked rice was a hit with my family! It was flavorful and aromatic, and the rice was cooked perfectly. I'll definitely be making this again.