INDIAN FLAT BREAD
Steps:
- Mix all dry ingredients together. Add 8 ounces of the warm water and mix just until blended. Add the remaining water, a little at a time, until a soft, but not sticky, dough develops. Cover and allow to rest at room temperature for 30 minutes.
- Tear into 2-ounce balls and roll out flat to about 10 inches in diameter and 1/4-inch thick. Heat the corn oil in a heavy-bottomed pot or deep fryer to 350 degrees F. Gently place the pieces of dough in the corn oil and cook on each side until golden brown.
- When done, carefully remove the flat breads from the oil and drain on absorbent paper towels.
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Aiseosa EVANS
[email protected]I love this flat bread! It's the perfect flat bread for any occasion.
Yanmarcos Cordero
[email protected]This flat bread is a great way to add some variety to your meals. It's so easy to make and it's so delicious.
Laeticia Sekool
[email protected]I've been looking for a good flat bread recipe for a while now, and I'm so glad I found this one. It's the perfect flat bread recipe.
Lucifa Irv
[email protected]This flat bread is a great addition to any meal. It's so soft and fluffy, and it's perfect for dipping in your favorite sauce.
cindee marietta
[email protected]I love this flat bread! It's so easy to make and it's so delicious. I've made it several times now and it's always a hit.
Mollelwa Mosea
[email protected]This flat bread is a great way to use up leftover dough. I always have some leftover dough in my fridge, and this is a great way to use it up.
Chris Justud
[email protected]I've made this flat bread several times now and it always turns out great. It's so versatile and can be used for a variety of dishes.
Ranila Fonseka
[email protected]This flat bread was delicious! I used it to make wraps with chicken and vegetables. It was the perfect wrap for my meal.
K. Hill
[email protected]I made this flat bread for dinner tonight and it was a hit! My family loved it. It was so soft and fluffy, and the flavor was amazing. I will definitely be making this again.
Prajjwal Shrestha
[email protected]This flat bread was very easy to make and turned out great! I used whole wheat flour and it was still very soft and fluffy. I will definitely be making this again.