Lentils are the "dahling" of Indian cuisine. Here, they're spiced up with ginger, red pepper, garlic and many other flavor-packed ingredients.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 13
Steps:
- Spray 3-quart saucepan with cooking spray. Cook onions, gingerroot, red pepper and garlic in saucepan over medium heat 3 to 5 minutes, stirring occasionally, until onions are tender.
- Stir in 5 cups of the broth, the lentils, turmeric and salt. Heat to boiling; reduce heat. Cover and simmer 25 to 30 minutes, adding remaining broth if needed, until lentils are tender.
- Stir in tomato, coconut and mint. Serve over rice and with yogurt.
Nutrition Facts : Calories 340, Carbohydrate 61 g, Cholesterol 0 mg, Fiber 9 g, Protein 18 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1380 mg, Sugar 9 g, TransFat 0 g
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Kelly Simon
[email protected]This recipe is a great way to use up leftover lentils. I added some chopped vegetables and it was a delicious and healthy meal.
mobinbarkhoda1's
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The lentils and rice were cooked perfectly and the flavors were great.
sarah demo
[email protected]I'm not a big fan of lentils, but I thought I'd give this recipe a try. I'm glad I did! The lentils were cooked perfectly and the spices were amazing. I'll definitely be making this again.
Dani Dardar
[email protected]This dish was easy to make, but it lacked flavor. I had to add a lot of extra spices to make it taste good.
Jason “WTAG” Thirkill
[email protected]This recipe was just okay. The lentils and rice were cooked well, but the spices were bland. I think I'll try a different recipe next time.
roblox 2021
[email protected]This dish was a disappointment. The lentils were overcooked and the rice was dry. I won't be making this recipe again.
Rhemat khan
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The lentils and rice were cooked perfectly and the spices were amazing. I'll definitely be making this again.
Md Babul
[email protected]This recipe is a keeper! It's healthy, delicious, and easy to make. I've already made it twice and I'm sure I'll make it many more times in the future.
Mdarifin Arif
[email protected]I'm a big fan of lentils, and this recipe did not disappoint. The rice was fluffy and the lentils were tender and flavorful.
MD babu Vai
[email protected]This dish was easy to follow and turned out great! I added a bit of extra spice and it was perfect for a cold winter night.
Urmi Aktar
[email protected]I've tried many lentil and rice recipes, but this one is by far the best. The combination of spices is perfect and the lentils are cooked to perfection.
Vix Gaming
[email protected]This lentil and rice dish was a hit with my family! The flavors were amazing and it was so easy to make. I'll definitely be adding this to my regular dinner rotation.