This beef paprika cooks in the Instant Pot® for a quick, delicious dinner. Serve over mashed potatoes or cooked egg noodles.
Provided by thedailygourmet
Categories Main Dish Recipes
Time 1h15m
Yield 8
Number Of Ingredients 15
Steps:
- Turn on a 6- or 8-quart multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add olive oil and meat, season with salt and pepper, and saute in batches until browned, 5 to 7 minutes per batch. Remove meat to a plate. Add onion and garlic to the pot and cook until tender and fragrant, about 5 minutes.
- Return meat to the pot and stir in 1 1/4 cups water, ketchup, Worcestershire sauce, brown sugar, salt, paprika, dry mustard, cayenne pepper, and hot pepper sauce. Cancel Saute function.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes.
- Blend remaining 1/4 cup water with flour in a small bowl. Gradually stir into the meat mixture and select Saute function. Heat until thickened, about 5 minutes.
Nutrition Facts : Calories 297.2 calories, Carbohydrate 12.1 g, Cholesterol 62.6 mg, Fat 19 g, Fiber 0.6 g, Protein 19.5 g, SaturatedFat 6.6 g, Sodium 941 mg, Sugar 8.1 g
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Sk Izajul
[email protected]This dish was a bit too salty for my taste, but overall it was still good. The beef was tender and the sauce was flavorful.
Amisha Shrestha
[email protected]I was really impressed with this dish! The beef was so tender and the sauce was so flavorful. I will definitely be making this again soon.
Ugwu Igwe
[email protected]This dish was easy to make and turned out great! The beef was tender and the sauce was delicious. I will definitely be making this again.
Bella Norman
[email protected]I made this dish last night and it was a hit with my family! The beef was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Ainal Hok
[email protected]This dish was absolutely delicious! The beef was so tender and flavorful, and the paprika sauce was rich and creamy. I loved the addition of the sour cream and dill, which gave the dish a nice tangy flavor. I will definitely be making this again soon