INSTANT POT® JERK CHICKEN ALFREDO
The chicken Alfredo cranks up the heat with some jerk seasoning. The bonus: it cooks in under 30 minutes and is a one dish meal!
Provided by thedailygourmet
Categories Main Dish Recipes Pasta Chicken
Time 50m
Yield 5
Number Of Ingredients 11
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. When hot, add butter, red bell pepper, green bell pepper, and onion. Cook until softened and fragrant, about 5 minutes.
- Meanwhile, slice each chicken breast horizontally creating two thin fillets. Cut each fillet into diagonal strips and sprinkle with 1 1/2 teaspoons jerk seasoning. Add to Instant Pot® and cook for 5 minutes. Cancel Saute function. Mix in penne, water, whipping cream, and garlic base.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Stir in remaining jerk seasoning and Parmesan cheese until well combined. Add more cream if you like, up to 1/4 cup.
Nutrition Facts : Calories 469.4 calories, Carbohydrate 27.7 g, Cholesterol 121 mg, Fat 27.3 g, Fiber 2.3 g, Protein 28.6 g, SaturatedFat 15.9 g, Sodium 961.7 mg, Sugar 3.4 g
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Tuhinahmed Tuhin
[email protected]I'm not a big fan of Alfredo sauce, but this dish was still really good. The chicken was perfectly cooked and the jerk seasoning was delicious.
Mubashir Hassan Mubashir
[email protected]This dish was a great way to use up leftover chicken. The Alfredo sauce was really tasty.
Netra Bhujbal
[email protected]I thought the jerk seasoning was a bit too spicy, but my husband loved it.
Jen Kalinski
[email protected]The chicken was a bit dry, but the Alfredo sauce was delicious.
Corrinne Cuffy
[email protected]This dish was a bit too spicy for me, but my husband loved it.
Joseph Nyize
[email protected]I would definitely recommend this recipe.
Thulaganyo Lekgwathi
[email protected]Easy and delicious!
jamila
[email protected]5 stars!
Samuel Kowfie
[email protected]Yum!
Annu Annu
[email protected]This recipe is a keeper! I'll definitely be making it again.
shahid jani12
[email protected]I'm not a big fan of Alfredo sauce, but this dish was still really good. The chicken was perfectly cooked and the jerk seasoning was delicious.
Electine Soita
[email protected]This dish was a great way to use up leftover chicken. The Alfredo sauce was really tasty.
Kirikumwino Jalia
[email protected]I thought the jerk seasoning was a bit too spicy, but my husband loved it.
Greyshelle Martinez
[email protected]The chicken was a bit dry, but the Alfredo sauce was delicious.
Lucas Molele
[email protected]This recipe was easy to follow and the dish turned out amazing! I will definitely be making this again.
KEVIN ESSAM
[email protected]I've made this dish several times and it always turns out great! The jerk seasoning gives the chicken a nice kick, and the Alfredo sauce is the perfect creamy complement.
Md Monowar Hossain Raju
[email protected]This Instant Pot Jerk Chicken Alfredo was a hit with my family! The chicken was so tender and flavorful, and the Alfredo sauce was creamy and delicious.