IRISH BEEF, BACON AND BEAN SOUP RECIPE - (4.3/5)
Provided by MJH
Number Of Ingredients 16
Steps:
- Rinse the beans. Cover with water and boil for 10 minutes. Drain and rinse again. Heat the oil in a large pot and sauté the bacon, beef, bay leaves, cumin, onion, garlic, celery and carrots. Add the beans, tomatoes, vinegar, water and seasoning. Bring to the boil. Reduce the heat, cover and simmer for 1½ hours. Serving Suggestions Serve topped with a slice of the bread and melted cheese.
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Blackyking Pius
[email protected]This soup is delicious. I especially like the addition of the bacon.
bulbul islam
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
santosh chaudhary
[email protected]This is a great recipe for a cold winter day. It's so comforting and filling.
Kimberly Alderman
[email protected]I've made this soup several times and it's always a hit. I like to add a little extra garlic and paprika for a bit of a kick.
Md Bellal hossain
[email protected]This soup is hearty, flavorful, and easy to make. I followed the recipe exactly and it turned out perfectly. My family loved it!