Talk about a quick and easy side potato dish!! Another recipe found on Taste of Home website while searching for Irish recipes for our Culinary Quest. I changed it slightly, (by adding "to taste" to most ingredients) to suit our family and others.
Provided by Lynn Dine
Categories Potatoes
Time 35m
Number Of Ingredients 7
Steps:
- 1. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain. Transfer to a large serving bowl.
- 2. In a small bowl, combine the remaining ingredients; pour over potatoes and toss to coat.
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Jazzmin Mascarenas
[email protected]I love how easy this recipe is to make. I can throw it together in no time and it always turns out great.
Elyse Martinez
[email protected]These potatoes are the perfect side dish for any meal. They're hearty and filling, and the herbs give them a nice pop of flavor.
Phelin Grimwolfe
[email protected]I'm not a big fan of potatoes, but these were really good! The herbs and butter made them so flavorful.
tayyab tahir
[email protected]I made these potatoes for a party and they were a huge hit! Everyone loved the crispy edges and the flavorful herbs.
Leo Ayon
[email protected]These potatoes are a great way to use up leftover herbs. I always have a bunch of parsley and thyme in my fridge, so this is a perfect recipe for me.
Rifat_Gamar Khan
[email protected]I've been making this recipe for years and it's always a favorite. The potatoes are always fluffy and the herbs add a nice touch of flavor.
Nassimbwa Joan
[email protected]These potatoes are so delicious and easy to make. I love that I can use fresh herbs from my garden.
passang dorjee
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone kept asking for the recipe.
OREVAOGHENE JOSEPH
[email protected]I'm not a huge fan of potatoes, but these were really good! The herbs and butter made them so flavorful.
Ruthie Miller
[email protected]These potatoes are the perfect side dish for any meal. They're hearty and filling, and the herbs give them a nice pop of flavor.
Yvette Baptiste
[email protected]I love how easy this recipe is to make. I can throw it together in no time and it always turns out great.
Deborah Marfo
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The potatoes are fluffy on the inside and crispy on the outside, and the herbs add a delicious flavor.
Saba's dreamy World
[email protected]These potatoes were a hit at our last family gathering! Everyone loved the herbed butter and the crispy edges. I will definitely be making these again.