IRISH POTATO SALAD

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Irish Potato Salad image

A potato salad about potatoes - that tastes like potatoes! The magic is to use baking potatoes, fresh cooked, skin on, peeled, and diced while still warm and sprinkled with just enough red wine vinegar to enhance the potato taste. Chopped celery, sweet onion and hard boiled eggs add texture and flavor. The mayonnaise, mixed with the crumbled potato and egg yolk resuts in a creamy, dreamy salad. For the really - really best potato salad, make this an hour or two before serving, cover, let stand at room temp. - then add the mayonnaise and mix.

Provided by Lorac

Categories     Potato

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 10

2 lbs baking potatoes
2 tablespoons red wine vinegar
3 stalks roughly chopped celery
1/2 medium sweet onion, diced (vidalia)
3 hard-boiled eggs, roughly chopped
salt & fresh ground pepper
1 1/2 cups mayonnaise
chilled lettuce leaf
2 -3 hard-boiled eggs, sliced
paprika

Steps:

  • Boil, steam, or pressure cook potatoes until tender, drain and place on paper towels and slice in half.
  • While still warm, peel and cut 1/2 of the potatoes into 1 1/2 inch chunks (which will crumble/break apart), sprinkle with 1 tbls of vinegar, repeat with remaining potatoes and vinegar.
  • Add celery, onion, egg, salt, pepper and mayonnaise.
  • To serve: Line a serving platter with lettuce leaves, add potato salad, top with egg slices and dust with paprika.

Alice C
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This salad is a must-try for any potato salad lover.


Nonkosi James
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Thank you for sharing this recipe.


reshad Reshad
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I will definitely be making this salad again and again.


Sadia Khalid
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This is the best potato salad I've ever had.


Shaun Nkosi
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I'm not a huge fan of potato salad, but this recipe changed my mind.


Abbigail Roberts
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This salad is a perfect side dish for any summer cookout.


Suzie Flemig
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I've never had Irish potato salad before, but this recipe was a great introduction.


Failed Islam
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This salad is also a great make-ahead dish. It can be stored in the refrigerator for up to 3 days.


Nabulya Fatia
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I like to add a little bit of chopped celery and hard-boiled eggs to this salad for extra flavor and texture.


Waseem Mughal
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This potato salad is a great way to use up leftover potatoes.


Mbabazi Angella
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I've made this salad several times, and it's always a crowd-pleaser.


Kenisha McKay
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The dressing is tangy and creamy, and it coats the potatoes perfectly.


_sammystuff_
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This salad is so easy to make, and it's always a hit at potlucks and picnics.


kala Basnet
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I love the addition of bacon and chives to this potato salad. It gives it a nice smoky and savory flavor.


Linda Truong
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This Irish potato salad is a delightful dish that combines simple ingredients to create a flavorful and satisfying salad.


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