IRISH ROOT SOUP
My friend mentioned having a wonderful Irish Root soup so I searched until I found this one. I simplified the directions a bit to make it quicker!!
Provided by Carolyn Haas
Categories Other Soups
Time 1h20m
Number Of Ingredients 13
Steps:
- 1. Melt the butter in a large stockpot over medium heat; cook and stir the onion, leeks, garlic, carrots and celery in the melted butter until tender, about 10 minutes.
- 2. Pour 5 cups vegetable stock into the stockpot; add the potatoes. Bring the mixture to a boil, reduce heat to medium-low, and cook the mixture at a simmer 20 minutes.
- 3. Set aside 1 cup of vegetable mixture. Use immersion blender in the stockpot to puree the rest. Return saved mixture to pot.
- 4. Stir the green onion and heavy cream through the puree; continue cooking another 5 minutes. Season with salt and pepper; top with Cheddar cheese to serve.
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Jishan Chowdhury
[email protected]I followed the recipe exactly and the soup turned out great! It was hearty and flavorful, and the perfect comfort food for a cold winter day.
KHAN ALi Phathan
[email protected]This soup was a bit too bland for my taste. I think I would have liked it more if I had added more spices or herbs.
Maleaha Groves
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It was flavorful and hearty, and the vegetables were cooked perfectly. I would definitely make it again.
Riley Reynolds
[email protected]This soup was delicious! I loved the combination of flavors and the vegetables were cooked perfectly. I will definitely be making this again.
Rafael Lopez
[email protected]Overall, I really enjoyed this soup. It was flavorful and hearty, and the perfect comfort food for a cold day. I would definitely make it again.
Denise Treseng
[email protected]This soup was a bit too thick for my taste. I think I would have liked it more if I had added more liquid.
Spinky Young
[email protected]I followed the recipe exactly and the soup turned out great! It was hearty and flavorful, and the perfect comfort food for a cold winter day.
Kayleigh Sites
[email protected]This soup was a bit too bland for my taste. I think I would have liked it more if I had added more spices or herbs.
Sardar Azan
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It was flavorful and hearty, and the vegetables were cooked perfectly. I would definitely make it again.
Devi Minyalwa
[email protected]This soup was delicious! I loved the combination of flavors and the vegetables were cooked perfectly. I will definitely be making this again.
Oabona Pebe
[email protected]Overall, I really enjoyed this soup. It was flavorful and hearty, and the perfect comfort food for a cold day. I would definitely make it again.
Samantha Gomez
[email protected]This soup was a bit too thick for my taste. I think I would have liked it more if I had added more liquid.
Eric Balan
[email protected]I followed the recipe exactly and the soup turned out great! It was hearty and flavorful, and the perfect comfort food for a cold winter day.
Adesusi Mojisola
[email protected]This soup was a bit too bland for my taste. I think I would have liked it more if I had added more spices or herbs.
Malek Mohamed Taha
[email protected]I'm not a huge fan of root vegetables, but I really enjoyed this soup. The broth was flavorful and the vegetables were cooked perfectly. I'll definitely be making this again.
Dipak Sunar
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use up all the leftover vegetables in my fridge. It's a great way to get a healthy and hearty meal on the table in no time.
King M834
[email protected]I was a bit hesitant to try this soup because I'm not a big fan of Guinness stout. But I was pleasantly surprised! The stout flavor was subtle and really added a nice depth of flavor to the soup.
Raima Shaikh
[email protected]This soup was delicious! I made it for a St. Patrick's Day party and everyone loved it. The broth was rich and flavorful, and the vegetables were cooked perfectly.
Ghullam Abbad
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's hearty and filling, but also light and refreshing. The perfect comfort food for a cold day.
momo
[email protected]This Irish root soup was a hit with my family! The broth was flavorful and the vegetables were perfectly tender. I especially loved the addition of the Guinness stout, which gave the soup a rich and complex flavor.