IRON SKILLET CHOCOLATE PIE
My dad loved chocolate meringe pies and I tried many recipes before finding this one in a Virginia cookbook. It was by far his favorite and he was a chocolate pie conniseur. His way of asking me to make it for him was to come by and ask me if I knew anywhere that sold these pies. It is a little time consuming but so worth it! ...
Provided by Beth French
Categories Chocolate
Time 45m
Number Of Ingredients 13
Steps:
- 1. For the Pie: Mix all dry ingredients. Melt butter in a 10 inch skillet. Add dry mixture and mix lightly. Combine egg yolks with milk, add to mixture, stirring constantly. Cook slowly until really thick. Remove from heat, add vanilla, blend well and pour into baked pie shell and let cool.
- 2. For the meringue: Let 5 egg whites come to room temperature. Add a pinch of salt, a pinch of cream of tartar and 1/4 tsp. of vinegar. Beat until stiff and add 10 tablespoons of sugar until well blended. Pile on top of pie unevenly. Bake at 350 degrees for 15 minutes.
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Makula Annet
m_annet58@gmail.comThis iron skillet chocolate pie is a winner! It's easy to make and always a crowd-pleaser.
Tazlyn Moodley
t_moodley23@yahoo.comThis chocolate pie is the best I've ever had. It's so rich and chocolatey. I highly recommend it.
Menhajul Manhaj367
menhajul.manhaj36751@aol.comThis chocolate pie is a slice of heaven. I could eat it every day!
Barbara Davis
davis@gmail.comI'm so glad I found this chocolate pie recipe. It's now my go-to dessert for any occasion.
Muhammad Amir Shah Muhammad
muhammad-a100@yahoo.comThis chocolate pie is the perfect dessert to end a special meal. It's sure to impress your guests.
Levi Flook
f-l20@gmail.comI love the way the iron skillet caramelizes the sugar in the chocolate filling. It gives the pie a wonderful flavor and texture.
Ethyn Williams
ethyn-williams62@aol.comThis chocolate pie is a must-try for any chocolate lover. It's rich, decadent, and absolutely delicious.
Ali jutt Sandhu
a-s78@aol.comI've tried many chocolate pie recipes over the years, but this one is by far the best. The iron skillet makes all the difference.
Akbar Ayer
ayer-akbar@hotmail.comThis chocolate pie is so easy to make and it always turns out perfect. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
pari Bhujel
pari.b@gmail.comI'm not usually a fan of chocolate pie, but this one is amazing. The iron skillet gives it a unique flavor that I really enjoy.
Xolani Gabathuler
x_gabathuler@yahoo.comI made this chocolate pie for a party and it was a huge hit. Everyone loved it!
Danty Camara
d_c96@hotmail.comThis chocolate pie is the perfect dessert for any occasion. It's rich and decadent, but not too heavy.
Likho Inathi
likho26@hotmail.comI've never made a chocolate pie before, but this recipe made it so easy. I'm so happy with how it turned out!
sheraz ahmed
ahmedsheraz29@hotmail.frI love that this chocolate pie recipe uses an iron skillet. It gives the pie a rustic charm that I really like.
cherri cherri
cherri_cherri17@gmail.comThis chocolate pie is a new favorite in our house. It's so easy to make and always disappears quickly!
Ma'Laysia Richardson
r_m@gmail.comI was skeptical about making a chocolate pie in an iron skillet, but I'm so glad I tried it. The pie turned out beautifully and tasted even better.
Malakhi “Mally” Williams
m.williams8@gmail.comI've made this chocolate pie several times now, and it's always a hit. The combination of the iron skillet and the chocolate filling is just perfect.
Nadeem Ali
ali_n35@hotmail.comI'm not a baker, but this chocolate pie recipe was easy to follow and turned out great! My family loved it.
grimripper 234
234@yahoo.comThis chocolate pie in an iron skillet came out perfectly! The crust was crispy and flaky, and the filling was rich and chocolatey. I will definitely be making this again.