IRON TENDER RESTAURANT STEAK SOUP

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Copycat/Restaurant Recipe Taste of Thomason cookbook includes this recipe for "Irontender" Steak Soup. I've not made it yet but it is on my menu list for soon!! Enjoy!

Provided by Nana Lee

Categories     Clear Soup

Time 2h40m

Yield 6-10 serving(s)

Number Of Ingredients 14

1 lb sirloin steak
1 lb lean ground beef
1 cup chopped celery
1 cup chopped onion
1 cup chopped fresh tomato
1/2 teaspoon celery salt
1/2 teaspoon seasoning salt
1/2 teaspoon red cayenne pepper
4 tablespoons oil
6 tablespoons flour
6 cups beef broth
1/2 teaspoon garlic salt
1/2 teaspoon black pepper
1/2 teaspoon Kitchen Bouquet

Steps:

  • Cut steak into cubes. Brown in skillet.
  • Add ground beef and cook till brown.
  • Saute vegetables and seasonings; then add to brown meat.
  • In spearate pan heat oil, add flour and stir until very brown (but not burned).
  • Pour half the broth into the flour and stir until smooth.
  • Pour remining bouillon over meat; bring to a gentle boil.
  • Combine all ingredients.
  • Cover and reduce heat.
  • Simmer 2 hours.
  • Notes: I usually use canned tomatoes (don't drain) and it works just fine.
  • Also, for step 2, you're really making gravy so whatever tips you know to make it smooth and not lumpy will help here.
  • I use Wondra flour and add it just a little bit at a time, whisking it as I go.
  • Also, I add in a little bit of "jugo magi" a mexican liquid seasoning instead of kitchen bouquet.

Nutrition Facts : Calories 521.2, Fat 34.9, SaturatedFat 11, Cholesterol 123.9, Sodium 691.7, Carbohydrate 10.5, Fiber 1.3, Sugar 2.3, Protein 39.8

Maygun Greer
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I'm not a huge fan of steak soup, but this recipe is amazing! The steak is so tender, and the broth is so flavorful. I will definitely be making this again.


Denis
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This soup is so easy to make, and it's always delicious. I love that I can use any type of steak that I have on hand.


Sarahi Cayax
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I've made this soup several times, and it's always a hit. The steak is always tender, and the broth is always flavorful.


Officel Team
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This is my go-to recipe for steak soup. It's always a crowd-pleaser.


Hannah Thomas
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I love this soup! It's so easy to make, and it's always a hit with my family.


Jibrail Ansari
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This soup is delicious! The steak is so tender, and the broth is so flavorful. I will definitely be making this again.


Daniela Chacon
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I followed the recipe exactly, and the soup turned out perfectly. The steak was so tender, and the broth was so flavorful. My family loved it, and I will definitely be making it again.


Gdh Jdhd
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This soup is amazing! The steak is so tender, and the broth is so rich and flavorful. I love that it's made with simple ingredients that I can easily find at the grocery store.


Adnan Khan123
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I'm not usually a fan of steak soup, but this recipe changed my mind. The steak was incredibly tender, and the broth was so flavorful. I will definitely be making this again.


Fariha Fari
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This is the best steak soup I've ever had! The meat was so tender and juicy, and the broth was so rich and flavorful. I will definitely be making this again.


Hajara Mugezi
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I made this soup for a party last weekend, and it was a huge hit! Everyone raved about how delicious it was. The steak was so tender, and the broth was so flavorful.


RM Mahim
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This steak soup is a winner! The beef was tender and flavorful, and the broth was rich and savory. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making it again.


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