Make and share this Island Style" Fish Tacos recipe from Food.com.
Provided by Lavender Lynn
Categories Tuna
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- Marinate fish in herbs and garlic for 1 hour before grilling.
- Combine or blend the Salsa Fresca ingredients 1 hour before serving:.
- Combine the Dressing ingredients in blender until creamy 1 hour before serving.
- To assemble:.
- Grill strips of fresh marinated fish until medium done, reserve.
- Warm tortillas by grilling or steaming. Place a bed of lettuce or your favorite greens (cabbage) on tortilla. Top with grilled fish, creamy garlic dressing and salsa fresca.
- Garnish with cilantro and a lime wedge.
- Serve immediately. Enjoy!
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beautiful places
[email protected]So flavorful.
Lisa Bullock
[email protected]These tacos were a hit!
Kyana Cephas
[email protected]I'll definitely be making these again.
Regan Louw
[email protected]Delicious!
oana fratoiu
[email protected]These tacos were amazing! The fish was cooked perfectly and the flavors were incredible.
Kimberly Blessing
[email protected]I made these tacos for my family and they loved them. The fish was cooked perfectly and the tacos were so flavorful.
shrestha deep
[email protected]These tacos were so easy to make and they were so delicious. I loved the combination of the fish, cabbage, and sauce.
Garena Ff
[email protected]Not bad! I thought the fish was a little dry, but the cabbage slaw and creamy sauce helped. I might try a different fish next time.
Rebekha Zelalem
[email protected]These tacos were delicious! The fish was cooked perfectly and the flavors were incredible. I'll definitely be making these again.
Dalitso Dalitso
[email protected]I love fish tacos and these were some of the best I've ever had. The fish was cooked perfectly and the tacos were so flavorful.
Puspa Chand
[email protected]These fish tacos were amazing! The fish was cooked perfectly and the flavors were incredible. I'll definitely be making these again.
Sunni Lee
[email protected]I've made these tacos several times and they're always a hit. They're so easy to make and they're always delicious.
Major Killer SA
[email protected]Delicious! I made these tacos for my family and they loved them. The fish was cooked perfectly and the tacos were so flavorful.
Atta a
[email protected]These tacos were so easy to make and they were so flavorful. I loved the combination of the fish, cabbage, and sauce.
Masibonang Lifatle
[email protected]Not a fan of fish tacos but these were surprisingly good! The cabbage slaw and creamy sauce really made the dish.
Mogmi Diwash
[email protected]Easy to follow recipe and the tacos turned out great! I used tilapia instead of cod and they were still delicious.
Matshidiso Hunady
[email protected]These fish tacos were a hit at my last party! The flavors were incredible and the fish was cooked perfectly. I'll definitely be making these again.