ITALIAN BEEF
Need an easy Sunday dinner or something new to serve on game day? Give this Italian Beef a try. This sandwich is fantastic! It's easy to prepare. Once baked, the meat is super juicy and full of flavor. Top with cheese and serve on crusty bread for quite a delicious sandwich.
Provided by Laura Yoder
Categories Other Main Dishes
Time 7h15m
Number Of Ingredients 8
Steps:
- 1. Cut slits in roast.
- 2. Insert garlic cloves into slits. Put in large roaster or baking dish.
- 3. Mix Italian seasonings, garlic salt, red pepper flakes in a bowl. Cover roast with the seasoning.
- 4. Add pepperoncini peppers.
- 5. Mix beef base with water.
- 6. Then pour over roast.
- 7. Cover and bake in a 300 degree oven for 6-8 hours.
- 8. Remove beef from pan and shred.
- 9. Save broth and chill. Skim fat off of broth and reheat.
- 10. Serve on crusty rolls with smoky provolone and mozzarella slices and warm broth for dipping.
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Asad gill
[email protected]I'm a beginner cook and this recipe was easy to follow. I was really happy with the results.
Riya Gautam
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I expected. The beef was a little tough and the sauce was bland.
It's Musarob
[email protected]This is my go-to recipe for Italian beef. It's always a crowd-pleaser.
Stan Lee
[email protected]I made this for a party and it was a huge success. Everyone loved it!
Avery Hansen
[email protected]Delicious!
Gitari Lindah
[email protected]I followed the recipe exactly and the dish turned out perfectly. The beef was fall-apart tender and the sauce was rich and flavorful.
Laura Moore
[email protected]This recipe is a keeper! I'm not a big fan of Italian beef, but this dish changed my mind. The meat was so juicy and tender, and the sauce was amazing.
Ovie Dicks
[email protected]I've tried many Italian beef recipes, but this one is definitely my favorite. The combination of spices and herbs is perfect, and the meat is always so tender.
MD MAZ
[email protected]Easy and delicious! I made this for dinner last night and my family loved it. The beef was cooked to perfection and the sauce was flavorful without being too heavy.
Avina Tsiganyu
[email protected]This Italian beef recipe was a hit! The meat was so tender and flavorful, and the sauce was rich and delicious. I served it over mashed potatoes and it was a perfect comfort food meal.