ITALIAN CABBAGE SALAD
Thinly sliced green cabbage and red onion with fresh homemade Italian dressing.
Provided by Dollie
Categories Salad Vegetable Salad Recipes
Time 1h15m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk oil, vinegar, lemon juice, sugar, salt, and pepper together until emulsified.
- Toss cabbage and red onion together in a salad bowl. Drizzle dressing over the salad; toss to coat.
- Refrigerate salad 1 hour before serving.
Nutrition Facts : Calories 261.5 calories, Carbohydrate 10.7 g, Fat 24.7 g, Fiber 4 g, Protein 2.1 g, SaturatedFat 1.9 g, Sodium 608.7 mg, Sugar 5.5 g
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Monie Monie
[email protected]This salad is a great way to use up leftover cabbage. It's also a healthy and delicious side dish that goes well with any meal.
Kalia Georgiev
[email protected]I love the versatility of this salad. You can add or remove ingredients to suit your own taste.
Ahmad Pathan
[email protected]This salad is a great way to get your kids to eat their vegetables. It's sweet, crunchy, and delicious.
brody p (that one gamer)
[email protected]I'm always looking for new and healthy salad recipes, and this one definitely fits the bill. It's light, refreshing, and packed with flavor.
Jamie Vaughn
[email protected]This salad is so easy to make and it's always a hit at potlucks. I love the way the flavors all come together.
manel dina
[email protected]This salad is a great way to use up leftover cabbage. It's also a healthy and delicious side dish that goes well with any meal.
Haroon Rashid
[email protected]I'm not a big fan of cabbage, but I really enjoyed this salad. The dressing is light and tangy, and it really brings out the flavor of the cabbage.
Big Floppa SHEEESH
[email protected]This salad is a great make-ahead dish. You can make it a day or two ahead of time and it will still be delicious.
Kevan B
[email protected]I love the simplicity of this salad. It's just a few basic ingredients, but they come together to create a really delicious dish.
nahom Girma
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a low-calorie dish that's perfect for a healthy lunch or dinner.
MUSHABE JACKSON
[email protected]I've never been a big fan of cabbage salad, but this recipe changed my mind. The dressing is amazing and the cabbage is nice and crunchy. I will definitely be making this again.
Md Masud Sarkar
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the way the flavors all come together. It's the perfect salad for a summer cookout.
Malik Sajjad Bro
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the celery seeds. They gave the salad a nice nutty flavor.
Lindiwe Malindi
[email protected]This salad is a great way to use up leftover cabbage. It's also a healthy and delicious side dish that goes well with grilled chicken or fish.
bradley griffiths
[email protected]I've made this salad a few times now and it's always a hit. It's so easy to make and it's always delicious. I love the crunch of the cabbage and the sweetness of the carrots. The dressing is also perfect - it's light and tangy, and it really brings a
Ashrafali Mangrio
[email protected]This Italian cabbage salad is a delightful dish that is both refreshing and flavorful. The combination of cabbage, carrots, celery, and onion is classic, and the dressing is light and tangy. I especially enjoyed the addition of the red wine vinegar,