Provided by ladygourmet
Number Of Ingredients 5
Steps:
- In the bowl of your stand-mixer, beat oil, eggs, sugar and vanilla until smooth. Add flour 1/2 cup at a time until a nice smooth dough forms. If the dough is still sticky, pat with extra flour and form into an 10-inch log. Wrap in parchment paper and then a towel or plastic wrap. Freeze for approximately 15-20 minutes. Preheat oven to 350 degrees F. Cut dough into 1/2-inch thick slices. Place on a parchment lined cookie sheet. Bake for 12-15 minutes or until cookies and golden. Transfer to a wire rack and let cool.
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Hussain Mehmood
[email protected]I love the coffee flavor in these cookies. They're the perfect afternoon pick-me-up.
Martin Howell
[email protected]These cookies are a great way to start your day. They're the perfect combination of sweet and savory.
sayful islam
[email protected]I've tried many different coffee cookie recipes, but this one is by far the best. The cookies are so flavorful and they have a perfect texture.
Robert Dunne
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for parties and potlucks.
Lydia Meddy
[email protected]I'm not a huge coffee fan, but I still really enjoyed these cookies. They're not too sweet and they have a great texture.
KIM AND YASH
[email protected]These cookies are a great way to use up leftover coffee. They're also a delicious and affordable treat.
Revenant Rojas
[email protected]I love how easy these cookies are to make. I can always count on them turning out perfectly.
Lee Perez
[email protected]These cookies are amazing! The coffee flavor is perfect and they're so soft and chewy.
Breanna Torres
[email protected]I've made these cookies several times now and they're always a hit! They're perfect for any occasion.
MTWABP JustThat
[email protected]These cookies were so easy to make and they turned out so delicious! I love that they're not too sweet and they have a great coffee flavor.