Provided by Food Network
Time 30m
Yield 3 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Sprinkle Parmesan cheese evenly on foil-lined 13x9-inch baking pan sprayed with nonstick cooking spray. Bake 9 to 11 minutes or until cheese is melted and lightly browned; cool in pan. Break "crisps" into irregular-sized pieces.
- Divide salad on 3 large plates. Arrange oranges, grapes, prosciutto strips and dates on top of each salad. Drizzle with Aioli Dressing, to taste. Garnish with cheese "crisps." Refrigerate any remaining dressing.
- Aioli Dressing: Combine 1/3 cup red wine vinegar, 2 tablespoons water, 5 garlic cloves, finely minced, 1 pasteurized egg or 1/4 cup egg substitute, 1/2 teaspoon salt, 1/2 teaspoon sugar, and 1/2 teaspoon prepared yellow mustard in blender container. Cover; blend at medium speed. Slowly add 1/3 cup olive oil and 1/3 cup vegetable oil in thin stream, until blended. Makes about 1-1/2 cups.
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Anupam Sharma
[email protected]This salad is the perfect way to end a summer meal.
Bnele Mtsweni
[email protected]This is a great salad to make for a crowd. It's easy to make and it's always a hit.
Shafeeq tanhaa
[email protected]I love the combination of fruits in this salad. It's so refreshing and delicious.
Ashley Lawrence
[email protected]This is a great way to get your kids to eat more fruit.
Sara Alton
[email protected]I've been making this salad for years and it's always a favorite. It's the perfect summer salad.
Vortyx
[email protected]This is a great salad to make for a healthy snack or light lunch.
Malvinjmagede Jula
[email protected]I love that this salad is so versatile. You can add or remove fruits depending on what you have on hand.
Mursaleen Memon
[email protected]This is the perfect salad to make when you're short on time. It's quick and easy to make, and it's always delicious.
Tasrif Hasan
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it!
mrs mune
[email protected]This salad is so refreshing and healthy. It's the perfect way to start a summer meal.
ronju ronju
[email protected]I love the colors in this salad. It's so pretty and inviting.
Zain Tomazah
[email protected]This is a great salad to take to potlucks or picnics. It's always a hit!
BD VAXIN
[email protected]I'm not usually a fan of fruit salad, but this one is an exception. The honey and lemon juice really make the flavors pop.
Semakula Joel
[email protected]This salad is a great way to use up leftover fruit. I always have a few pieces of fruit that are about to go bad, and this is a great way to use them up.
Ahmed Qureshi Ahmed Qureshi
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients tossed together, but the result is so delicious.
AAMIR SOHAIL KASHIF
[email protected]This is the perfect summer salad. It's light and refreshing, and the fruit is so juicy and flavorful.
Linda Baez
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The colors are so vibrant and the flavors are amazing.
Basudev Das
[email protected]This Italian fruit salad was a hit at my last party! The combination of fresh fruits, honey, and lemon juice was refreshing and delicious. I'll definitely be making this again.